Point Phillips Hotel – Bath, PA
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This laid back country drinking hole hits the spot with bbq themed tavern fair. I had the Hickory Smoked Prime Rib Cheesesteak Melt topped with caramelized onion, mushroom, melted cheddar jack cheese, and creamy horseradish sauce and served hot on a toasted brioche bun with house fried chips and an order of pulled pork as well with applesauce.
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