Category Archives: Small Bites Radio

03-19-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on March 22, 2017 by Bluejeanfood

ggsblogo

03-19-17

Click link below to listen to show

http://wildfireradio.com/small-bites-episode-45/

Sunday, March 19th at 635pm Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com on Wildfire Radio is back and bigger and better than the #Blizzardof2017 This week we are pleased to welcome Stacy Lyn Harris one of the stars of The Sporting Chef on The Sportsman Channel. Her latest cookbook “Harvest Cookbook: Cook Fresh Food Every Day of the Year” from Bookmasters Gray Forest Publishing, will be available March 31st, and you can pre-order it on Amazon.com. You have also seen her in many publications such as Southern Living, Glamour, Healthy Living Magazine, and PARADE Magazine.

Supporting a great cause with an amazing event, we also will have on Robin Morris. She is the Executive Director of the Garces Foundation and she will be on talking about Garces Foundation 2017 Benefit at Loews Philadelphia Hotel where you can support this great cause with “Small Bites” very own Actor John DiRenzo attending this event. WHEN:

Friday, March 24 from 7:30 p.m.-10:30 p.m.

VIP Preview 6:30-7:30, VIP After Party 10:30-12:00 p.m.

http://www.garcesfoundation.org/2017benefit/

(All the event details at the bottom of the message)

Also joining us is Robin Swan Shreeves. Robin is an independent journalist, the wine columnist for Courier-Post newspaper, co-author of The One Year Women in Christian History Devotional from Tyndale House Publishers, and she is the food & drink writer fir Mother Nature Network.

Then to have us think of warm things and to Visit New Jersey for the Jersey Shore season will be Chef Mia F Chiarella the owner of Mia Mia Raw Bar and Ristorante giving you to Visit South Jersey shore town of Wildwoods, New Jersey. Mia “FitChef” Chiarella has appeared on ABC Television Network’s The Taste with Anthony Bourdain, Nigella Lawson, Ludo Lefebvre, and Marcus Samuelsson as well appearing on Food Network’s Cutthroat Kitchen She was recently spotlighted in The Press of Atlantic City by Scott Cronick. Read the article here:

http://www.pressofatlanticcity.com/…/article_2793e440-4558-…

STILL NOT ENOUGH YOU SAY!!!! Don’t forget we still have our regular weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco for his news of the week and please remember that John’s new book “A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc” from Arcadia Publishing The History Press will be available April 3rd, Chef Barbie Marshall who is a Gordon Ramsay Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light with her tip of the week, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling of The Howard Stern Show fame and Jackie Martling is releasing his autobiography “The Joke Man: Bow to Stern” from Post Hill Press with foreword by Artie Lange and is available to pre-order on Amazon.com . Fat Jack’s BBQ and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

We at Small Bites Radio are also thrilled to announce that the sports reporter icon from CSN Philly Leslie Gudel who has joined Crossing Broad as a reporter on the Philadelphia Phillies with her first piece about Howie Kendrick. Leslie Gudel will be following our show on WildfireRadio.com with her first episode Sunday, April 2nd, with show called “Inside Corner” live at 8pm at Paddy Whacks Pub – South Street joined by Sportsradio WIP host Glen Macnow talking all things MLB and Philadelphia Phillies. Glen is already a member of the WildfireRadio.com team as he has another successful show called Bar Talk with Glen Macnow & Joe Sixpack Don Russell and Don is the owner of the recently relaunced Philly Weekly. They are joining another recent addition of Ron Burke and Jason Ashworth on the entertaining “Any Given SportsDay” and their first guest was Philadelphia Eagles alum Randall Cunningham. This to go along with Big Daddy Graham, Ava Graham, Darnell Hicks, Gervase Peterson, and many many other great talents, WildfireRadio.com is the place to go for all your entertainment needs.

Garces event

Think Local, Give Local: An Evening Benefiting the Garces Foundation

WHAT:

Garces Foundation presents Think Local, Give Local with tastings from the area’s brightest chefs and a food themed silent auction to benefit the lives of Philadelphia’s immigrant community.

DETAILS:

Chef Jose Garces has handpicked a group of local chefs to deliver an unforgettable epicurean experience, highlighting Philadelphia’s unique culinary talent. Throughout the evening guests will enjoy cocktails made with local spirits, local beer, locally created décor elements and more. Entertainment will be provided by American Deluxe, Flamenco troupe De Luna a Lunares. Denise Fike will provide complimentary fashion illustrations of each guest. Guests will also enjoy a Tito’s Vodka Lounge. Petals Lane will provide décor.

WHEN:

Friday, March 24 from 7:30 p.m.-10:30 p.m.

VIP Preview 6:30-7:30, VIP After Party 10:30-12:00 p.m.

WHERE:

Loews Philadelphia Hotel, 1200 Market Street, Philadelphia

PARTICIPANTS INCLUDE:

A Mano, Townsend Wentz

Abe Fisher, Yehuda Sichel

Aldine, George Sabatino

Alma de Cuba, Douglas Rodriguez

Baba’s Brew, Olga Sorzano

Bank and Bourbon, Thomas Harkins

Bing Bing Dim Sum, Ben Puchowitz

Bistrot La Minette, Peter Woolsey

Blackfish, Chip Roman

Brauhaus Schmitz, Jeremy Nolen

Capofitto and Capogiro, Stephanie and John Reitano

Cheu Noodle Bar, Ben Puchowitz

DiBruno Bros., Emilio Mignucci

Ela, Jason Cichonski

Fork, John Patterson

Gilda’s Biscotti, Gilda Doganiero

High Street on Market, Ellen Yin

Hungry Pigeon, Pat O’Malley

Kanella, Konstantinos Pitsillides

Kensington Quarters, Damon Menapace

La Calaca Feliz, Tim Spinner

Lacroix, Jon Cichon

Le Cheri, Pierre Calmels

The Little Bird Bakery and Cafe, Jessica Nolen

Mission Taqueria, Andrew Sabin

Spread Bagelry, Larry Rosenblum

Subarashii Kudamono Gourmet Asian Pears, Holly Harter

Townsend, Townsend Wentz

Vedge, Rich Landau and Kate Jacoby

Vernick Food & Drink, Greg Vernick

Vetri Family of Restaurants

Weckerly’s Ice Cream, Andy Weckerly

Whetstone Tavern, Jeremy Nolen

Zeppoli, Joey Baldino

Stations from Garces restaurants including: 24, Amada, Bar Volver, Distrito, Garces Trading Company, JG Domestic, The Olde Bar, Tinto, Village Whiskey, Volver

Guests will enjoy drinks from Tito’s Vodka, Patron, Beam Suntory, Yards, Brooklyn Brewing and Estrella, Bluecoat Gin, Coca-Cola and wine from Winebow.

TICKET INFORMATION:

General Admission – $150

Early Admission – $200

VIP Admission – $250 receive exclusive access to the after party on the 33rdfloor and a preview tasting.

Tickets: http://www.garcesfoundation.org/2017benefit/

Cocktail attire.

ABOUT THE GARCES FOUNDATION:

In 2012, the Garces Foundation was founded to support Philadelphia’s immigrant community, particularly employees of Philadelphia’s hospitality industry and their families. The foundation raises funds to provide this community with medical, educational and nutritional programming. The goal is to help Philadelphia’s immigrants take advantage of these resources so that they may actively contribute their talents to making this city truly world-class.

The foundation currently runs three of its own programs that improve the health, language, cultural skills, and nutrition of this community. The first is a quarterly Community Health Day where uninsured patients can receive free dental care, physicals, and medical screenings. The second is an applied learning English as a second language class for restaurant workers, English for the Restaurant and Everyday Living, which aims to narrow the language and cultural gap in the workplace and beyond. Last, the foundation hosts summer Luna Farm Field Trips to the Garces family farm, where children grow and harvest fruits and vegetables, cook their own healthy lunch from the produce they harvest, and practice fun ways to exercise.

http://wildfireradio.com/small-bites-episode-45/

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Posted in Small Bites Radio and tagged best place to eat in wildwood, chef mia f chiarella, garces foundation, harvest cookbook, iron chef jose garces event, jose garces, mia fitchef chiarella, mia mia raw bar wildwood, robin morris executive director of garces foundation, scott cronick restaurant review, Stacy Lyn Harris, the sporting chef, the sportsman channel. Bookmark the permalink.

03-12-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on March 14, 2017 by Bluejeanfood

ggsblogo

03-12-17

As reported on FOX 29 http://www.fox29.com/news/240297612-story Glenn Gross’s stolen smoker has been FOUND!! In other good news, another week brings another great Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com show this Sunday, March 12th 635pm on Wildfire Radio. This week we welcome Bertucci’s which has a few locations throughout the Delaware Valley. Our very own Actor John DiRenzo enjoyed a recent visit to one, and they are in studio to tell us all about how they have been serving meals made by hand since 1981. Then we have Chef Josh Sauer of Avenue Le Club in Long Branch, New Jersey and how they are the modern blend of a Parisian brasserie and the luxurious beaches of St. Tropez on the Atlantic beachfront. Add to the list the CEO/Founder/Owner of IGotThis App Rich Schramm who has a Kickstarter for a new app created to increase self-esteem and productivity for millions of ADHD kids and families.

STILL NOT ENOUGH YOU SAY!!!! Don’t forget we still have our regular weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco for his news of the week and please remember that John’s new book “A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc” from Arcadia Publishing will be available April 3rd, Chef Barbie Marshall who is a Gordon Ramsay Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light with her tip of the week, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling of The Howard Stern Show fame and Jackie Martling is releasing his autobiography “The Joke Man: Bow to Stern” from Post Hill Press with foreword by Artie Lange and is available to pre-order on Amazon.com . Fat Jack’s BBQ and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

We at Small Bites Radio are also thrilled to announce that the sports reporter icon from CSN Philly Leslie Gudel who has joined Crossing Broad as a reporter on the Philadelphia Phillies with her first piece about Howie Kendrick. Leslie Gudel will be following our show on WildfireRadio.com in late March with show called “Inside Corner” live at 8pm at Paddy Whacks Pub – South Street joined by Sportsradio WIP host Glen Macnow talking all things MLB and Philadelphia Phillies. Glen is already a member of the WildfireRadio.com team as he has another successful show called Bar Talk with Glen Macnow & Joe Sixpack Don Russell and Don is the owner of the recently relaunced Philly Weekly. They are joining another recent addition of Ron Burke and Jason Ashworth on the entertaining “Any Given SportsDay” and their first guest was Philadelphia Eagles alum Randall Cunningham. This to go along with Big Daddy Graham, Ava Graham, Darnell Hicks, Gervase Peterson, and many many other great talents, WildfireRadio.com is the place to go for all your entertainment needs.

http://wildfireradio.com/small-bites-episode-44/

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Posted in Small Bites Radio and tagged Bertucci's, bertucci's head chef, Chef Josh Sauer of Avenue Le Club in Long Branch, chef rosario del nero bertucci's, help adhd kids, iGotThis app, neil patel vp of bertucci's, Rich Schramm. Bookmark the permalink.

03-05-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on March 8, 2017 by Bluejeanfood

ggsblogo

03-05-07

Wildfire Radio this Sunday March 5th at 635pm Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com is SMOKING!!!!!! We are honored and proud to welcome to our show “THE WINNINGEST MAN IN BBQ” Myron Mixon of Myron Mixon’s Jack’s Old South! Myron Mixon has his own line of smokers with Myron Mixon Smokers and has been a The New York Times Bestselling author 3 times with is most recent book being “Myron Mixon’s BBQ Rules: The Old-School Guide to Smoking Meat” with Kelly Alexander from Abrams Books available on Amazon.com. Myron is also well know for his many hosting roles on tv shows on Destination America such as “BBQ Rules”, “Smoked”, “BBQ Pit Wars”, and “BBQ Pitmasters” with Tuffy Stone of Cool Smoke and Moe Cason of Moe Cason barbecue.

Then we welcome Luke Darnell. Luke won 1st in the world in 2016 at the World Food Championships “BBQ Division” and he is the president of the Mid Atlantic Barbecue Association. To join them is David Marks. Dave is a Franchisee owner of six Famous Dave’s Bar-B-Que of America, Inc., the Pitmaster of Wilbur’s Revenge, and the Chief Marketing Officer of Operation BBQ Relief. Add to the mix Sean Keever the owner of Big Guns BBQ and contestant on “BBQ Crawl” with Danielle Bennett of Diva Q on Travel Channel and one of favorite guests on “Small Bites” Tom Bera of Philly Blind Pig BBQ who does monthly specials at David Wilby’s Dawson Street Pub.

STILL NOT ENOUGH YOU SAY!!!! Don’t forget we still have our regular weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco for his news of the week and John’s new book “A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc” from Arcadia Publishing will be available April 3rd, Chef Barbie Marshall who is a Gordon Ramsay Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light with her tip of the week, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling of The Howard Stern Show fame and Jackie Martling is releasing his autobiography “The Joke Man: Bow to Stern” with foreword by Artie Lange and is available to pre-order on Amazon.com . Fat Jack’s BBQ and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

We at Small Bites Radio are also thrilled to announce that the sports reporter icon from Comcast SportsNet Leslie Gudel who has joined Crossing Broad as a reporter on the Philadelphia Phillies with her first piece about Howie Kendrick. Leslie Gudel will be following our show on WildfireRadio.com in late March with show called “Inside Corner” live at 8pm at Paddy Whacks Pub – South Street joined by Sportsradio WIP host Glen Macnow talking all things MLB. Glen is already a member of the WildfireRadio.com team as he has another successful show called Bar Talk with Glen Macnow & Joe Sixpack Don Russell and Don is the owner of the recently relaunced Philly Weekly. They are joining another recent addition of Ron Burke and Jason Ashworth on the entertaining “Any Given SportsDay” and their first guest was Philadelphia Eagles alum Randall Cunningham. This to go along with Big Daddy Graham, Ava Graham, Darnell Hicks, Gervase Peterson, and many many other great talents, WildfireRadio.com is the place to go for all your entertainment needs.

http://wildfireradio.com/small-bites-episode-43/

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Posted in Small Bites Radio and tagged artie lange, bbq crawl, bbq pit wars, bbq pitmasters new season, bbq pitmasters season 9, big daddy graham, big guns bbq, book "the joke man: bow to stern", david marks, dawson street pub, dianielle bennett, diva q, don russell podcast, famous daves, Fat Jack's BBQ, gervase peterson survivior, glen macnow inside pitch, glen macnow new show, glen macnow podcast, jackie the joke man martling autobiograhy, jason ashworth show, kelly alexander, leslie gudel inside pitch, leslie gudel new show, leslie gudel podcast, luke darnell, mid atlantic barbecue association, moe cason, Myron Mixon, myron mixon bbq rules, myron mixon new book, Operation BBQ Relief, randell cunningham news, ron burke any given sportsday, ron burke podcast, sean keever, tuffy stone, wilbur's revenge, world food championships. Bookmark the permalink.

02-12-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on February 17, 2017 by Bluejeanfood

02-12-17

Another great jam packed show! With the cold weather here and Valentine’s Day around the corner we have everything you need. On the show will be Dr. John Douillard. He is the creator of LifeSpa.com, former Director of Player Development and nutrition advisor for the NBA, author of seven books, has been featured in, First for Women, Woman’s World, Yoga Journal, the Huffington Post and dozens of other publications. His newest book, Eat Wheat: A Scientific and Clinically-Proven Approach to Safely Bringing Wheat and Dairy Back into Your Diet (Morgan James Publishing) is now available nationwide.

Joining us in studio we have Swiss Farms Director of Fresh Food Chef Justin Vignola to talk about the drive-thru market and the beloved 50-year old Delco staple which now offers a solution with car-to-table service of fresh, wholesome dinners. This month, all stores started ‘Drive-Thru Thursday’s’ a family meal deal to take care of their loyal customers’ meal needs. Director of Fresh Food, Chef Justin Vignola created restaurant quality entrees ranging from roasted turkey with mashed potatoes and sautéed green beans to meat lasagna and garlic bread available for a fraction of the price – never mind the time spent shopping, or cooking at home. The best part? You never have to get out of your car.

Also we have Dr Rubina Tahir DC. Dr. Rubina Tahir is the CEO at Rubina Tahir Chiropractic, LLC, a The Huffington Post contributor, Health writer PhillyMan Magazine and Host of MyNEWPhilly show The Rx filmed for MynewPhilly Studio-Page, Health writer for STACK Magazine, and speaker at The Positivity Charge.

Still want more?? Zachary Marcus Cesare Harris is also in studio to chat about his Indiegogo campaign for Evoo4Everyone where their mission is quite simple: bring real extra virgin olive oil to the everyman, with the additional focus on educating the people who could most reap its medicinal benefits. With it being Valentine’s Day he has also written three books on love.

Now it wouldn’t be us, unless we gave you a little bit more love with even more guests this week. So with that being said joining us as well will be blogger of Hafto Eat, Amanda Hafto who is also a contributor for PhillyBite Magazine. She will talk about her coverage of A Valentine’s Day PAWty. What is that?

Panorama’s Valentine’s Day PAWty to Benefit Saved Me Animal Rescue

WHAT: Join Panorama for a Valentine’s Day Pawty with your best canine friend, to benefit Saved Me. Panorama will host an afternoon cocktail party, where guests can celebrate the holiday with their beloved pets. 100% of proceeds from ticket sales will benefit local non-profit Saved Me. Volunteers at Saved Me will set up a doggie lounge and adoption station in the private Stagionne Room. The event will feature a photo booth, party favors and a gourmet dog treat bar presented by Doggie Style Pets.

WHY: Panorama was recently renovated by renowned Philadelphia design firm Marguerite Rodgers Interior Design. The restaurant holds a Guinness World Records for the most wines available by the glass, through it’s custom designed cruvinet. Chef Matthew Gentile joined the team a year ago and revamped the classic Italian dishes with a new modern presentation and preparation. This event will allow guests to enjoy the wine, new décor and new menu, and celebrate the holiday with their pet.

WHERE: Panorama, 14 North Front Street, Old City, in the Penn’s View Hotel.

WHEN: Sunday, February 12, 3:00 p.m – 5:00 p.m.

TICKETS: $45/person. To purchase tickets please call or call 215.922.7800 or visit http://www.pennsviewhotel.com/…/panoramas-valentines-day-pa…

Dress to impress.

MENU: Wine and bites from Executive Chef Matt Gentile

Menu items will include tastes from Chef Gentile’s new menu:

Lobster crespelle with basil hollandaise

Cacio Pepe burrata with aged balsamic

Tuna & olive tartar on house-made sesame semolina toast

Wagyu beef polpeta

Asparagus genovese

And more

Gourmet dog treat bar from Doggie Style Pets

Then to top it all off, we still have our regular weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco for his news of the week, Chef Barbie Marshall who is a Gordon Ramsay Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light with her tip of the week, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling of The Howard Stern Show fame and Jackie Martling is releasing his autobiography “The Joke Man: Bow to Stern” with foreword by Artie Lange and is available to pre-order on Amazon.com . Fat Jack’s BBQ who will have VP of operations Kevin Gross join us in studio and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

http://wildfireradio.com/small-bites-episode-41/

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Posted in Small Bites Radio and tagged amanda hafto, chef justin vignola, Dr. John Douillard, dr. rubina tahir, evoo4everyone extra virgin olive oil, haftoeat.com, mynewphilly.com, phillybite magazine, phillyman magazine, stack magazine, swiss farms, swiss farms drive thru market, the rx show, zachary marcus cesare harris. Bookmark the permalink.

02-05-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on February 7, 2017 by Bluejeanfood

02-05-17

With the #BigGame happening this Sunday, Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com] on Wildfire Radio is bringing in even bigger talent. To start things off we have Philadelphia’s premier bean to barista provider D and L Coffee Service Inc. owner Donato Marino as special co-host. Don is an award winner in the Philadelphia Mummers Parade and also owner of Terry’s Too a neighborhood favorite in Folcroft, Pennsylvania for adult beverages. We will be LIVE at 635pm and in studio we welcome Chef Hiram Quintana who runs the famed Lions Den Catering/solutions by Chef Hiram Quintana. Chef Hiram is the former owner\operator of the Friendship Farm Market located in Douglasville, Pa which featured local organic foods. He competed in the Food Network & Cooking Channel New York City Wine & Food Festival & Cooking Channel New York City Wine & Food Festival], Food Network Rooftop Chopped Live Event alongside celebrity Chef Jonathan Scinto and Chef Hiram also recently competed in the World Food Championships in Orange Beach, Alabama in the seafood and burger categories and placed in the Top 20 in the WORLD.

You may say, but I am in the mood for football since the Houston Super Bowl with New England Patriots and the Atlanta Falcons will be on television. Well don’t you worry, we will also have in studio to talk all things football Coach Nate Jones Jr. of Lawerance Public School. He was named High School Football Coach of the Year by NJ.com High School Sports on NJ.com The Times of Trenton and he is also a “foodie”.

Here is article about Coach Jones

http://highschoolsports.nj.com/…/nate-jones-of-lawrence-is…/

Still not enough? Add to the mix “Around Town on Bluejeanfood.com” Bill Knowles will be coming in studio as well. Then we still have our regular weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco for his news of the week, Chef Barbie Marshall who is a Gordon Ramsay Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light with her tip of the week, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling of The Howard Stern Show fame. You can enjoy all of this and still have time to watch Lady Gaga and Tony Bennett perform the Half-time show 🙂 Fat Jack’s BBQ and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

http://wildfireradio.com/small-bites-episode-40/

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Posted in Small Bites Radio and tagged Chef Hiram Quintana, Chef Jonathan Scinto, Coach Nate Jones Jr., d and l coffee services philadelphia, High School Football Coach of the Year by NJ.com High School Sports on NJ.com The Times of Trenton, Philadelphia Mummers Parade, terry's too bar folcroft, terry's too folcroft pa, winner of Philadelphia mummers parade 2017. Bookmark the permalink.

01-29-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on January 31, 2017 by Bluejeanfood

ggsblogo

01-29-17

We will be joined by the CEO and Founder of The Taco Truck, Jason Scott. They just opened their first Pennsylvania location at King of Prussia KOP-BID (King of Prussia Business Improvement District) and our very own Actor John DiRenzo was there to give them a try. More info on them here:

http://www.thetacotruck.com/location/king-of-prussia-mall/

Then we have in studio one of South Jersey’s most popular and award winning locations to dine in or buy seafood from that has been open for 76 years, Al Achilles the owner of Grabbe’s Seafood Restaurant and Crab House & New Jersey Shellfish Co. in Westville, New Jersey. They will be talking about why you need to dine there on Fridays for lent, how they have everything you need with ready-assembled clambakes that they will ship to you anywhere in the United States as shown by article from Kevin C. Shelly in the Courier-Post, and they are your one stop shop for CRABS.

http://www.courierpostonline.com/…/…/host-clambake/13387851/

For more info on Grabbe’s and to order seafood from them online click here:

http://www.crabs.net/

We will also have NBC News/NBC Latino recognized Chef Hugo Campos from Philabundance PCK to give us some tips of how we can stay healthy and other information from this amazing organization. Top that all off with our weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco, tip from Chef Barbie Marshall who is a Gordon Ramsay Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling of The Howard Stern Show fame who is appearing at The RRazz Room at the Prince Theater this Saturday Jan 28th at 8pm at Prince Theater with Richard Harkaway.

http://wildfireradio.com/small-bites-episode-39/

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01-22-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on January 25, 2017 by Bluejeanfood

ggsblogo 01-22-17

We have Food Network contestant of shows Cupcake Wars and Sugar Showdown, Shantan McRae-Thompson who is also the owner of Tans Tasty Cakes. Then we have Chef Kim Malcolm of Burger & Beer Joint at Revolutions at Penn Treaty one Philadelphia’s newest and hottest entertainment complex in Fishtown, Philadelphia and she has also been an contestant on Top Chef, Cutthroat Kitchen, Frankenfood, Guy’s Grocery Games, and The Chew. Joining them will be Michael Cappelli the owner of Pizzeria Cappelli and Cappelli Brothers Cigar Company (211 S. 13th Street, Philadelphia, PA) that has Every Thursday (beginning 1/19/17) from 5p to 8p, the best rated cigar bar in Philadelphia (Yelp & Facebook) will feature special offers for attendees (alternating regularly) looking for a relaxing space to celebrate the end of another successful workday. The kickoff event will feature “no corking fees” for the duration (usually $15 per-bottle, $2 per-beer). Actor John DiRenzo will also be stopping by to talk about the latest events he has attended for Small Bites Radio at Cinder, Dim Sum House, and Square 1682 Restaurant. John is quickly becoming one of Philadelphia’s most well known socialites as just this past month alone he was featured in Metro US Metro Philly and Philadelphia Style Magazine. Still not enough??? Well don’t forget we will still have our weekly segments from Barbie Marshall who is a Hell’s Kitchen finalist and was named Pennsylvania’s most influential chef by Cooking Light, Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco, and joke of the week from legendary joke teller Jackie “The Joke Man” Martling who is appearing at The RRazz Room at the Prince Theater] Jan 28th at 8pm. Fat Jack’s BBQ Kevin Gross who will be in studio and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

http://wildfireradio.com/small-bites-episode-38/

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Posted in Small Bites Radio and tagged Burger & Beer Joint at Revolutions at Penn Treaty, Cappelli Brothers Cigar Company, Chef Kim Malcolm, Cinder, Cupcake Wars and Sugar Showdown, Cutthroat Kitchen, Dim Sum House, Frankenfood, gay pizza philly, Guy’s Grocery Games, Metro US Metro Philly, Pizzeria Cappelli, Pizzeria Cappelli gay pizza, Shantan McRae-Thompson, Tans Tasty Cakes, The Chew, The RRazz Room at the Prince Theater, Top Chef. Bookmark the permalink.

01-15-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on January 17, 2017 by Bluejeanfood

ggsblogo

01-15-17

This week we welcome Chef Brian Duffy who we all know from Spike Bar Rescue. Well he has partnered with Flying Fish Brewing Company. to create the most environmentally friendly brews and grub at Flying Fish Crafthouse in Brewerytown, Philadelphia.

Then we welcome Denise Cerreta (Founder) and Bob Pearson, Chair and Executive Editor of One World Everybody Eats. One World Everybody Eats (OWEE) is an international nonprofit offering an innovative, pay-what-you-can business model that helps communities alleviate hunger, and is hosting its annual Summit THIS WEEKEND in Philadelphia January 14- 16, 2017. Now in its 8th year, part of The Summit will be hosted by EAT Café, the most recent and Philadelphia-based restaurant to open in the network.
Together, OWEE and EAT Café have created a stellar lineup of speakers for this year¹s summit including:
· Dorothea Bongiovi, program director of the JBJ Soul Kitchen model from Bon Jovi’s Jon Bon Jovi Soul Foundation , an award winning pay-it-forward community restaurant
· Founder of Turkey Chop in Chicago and a winner of Food Network¹s Guy’s Grocery Games
· Joel Berg Executive Director of Hunger Free America and Author of All You Can Eat: How Hungry is America?
· Joe Garecht, Founder of The Fundraising Authority and a leader in nonprofit fundraising
· Heather Stombaugh, an expert in grant solicitation and stewardship services for nonprofits.

For more info on summit click here
http://www.oneworldeverybodyeats.org/annual-one-world-summ…/

STILL NOT ENOUGH??? Well we will also have Bò Né Vietnamese restaurant Woodbury, New Jersey in studio to talk about how they opened a restaurant and serve some of the best Pho around to make you want to Visit South Jersey. Also, don’t forget we will still have our regular weekly segments from Chef Barbie Marshall who was named Pennsylvania’s most influential Chef by Cooking Light and a Gordon Ramsay Hell’s Kitchen finalist, John Howard-Fusco the nightlife correspondent for Courier-Post Gannett and The New York Times recognized, and joke of the week from Jackie “The Joke Man” Martling who is performing in Philly Jan. 28th at The RRazz Room at the Prince Theater. Fat Jack’s BBQ and Bluejeanfood.com hope you will TuneIn worldwide or catch the following day on iTunes.

http://wildfireradio.com/food/small-bites/small-bites-episode-37/

Comments Off on 01-15-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted in Small Bites Radio and tagged bar rescue, best pho in south jersey, bo ne vietnamese woodbury, bon jovi, bon jovi in philly, chef brian duffy, dorothea bongivovi, duffifed, eat cafe philly, flying fish crafthouse, heather stombaugh, hunger free america, jbj soul kitchen, joe garecht, joel berg, one world everybody eats, owee, spike tv. Bookmark the permalink.

01-08-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted on January 12, 2017 by Bluejeanfood

01-08-17

We will have on The Amazing Kreskin. He is the world renowned mentalist who has shown his showman’s flair, his comedic wit and his mind-reading skills. Over the past six decades, Kreskin has had twenty published books, a television series and his own board game. The Amazing Kreskin has become a part of pop culture and The Amazing Kreskin will appear at Gotham Comedy Club in New York, New York on January 22nd and has even inspired a major motion picture and now he joins us.
Then we have Chef Jeff Gilham in studio. He is the cajun genius behind the line at Riverpark Pub in Gloucester City, NJ trying to make Gloucester Great again and he is doing a fine job at it after gettting 4 stars for his food from Danya Henninger’s recent Courier-Post review which you can read here:
http://www.courierpostonline.com/…/riverpark-pub-…/95490966/
Then we have Isleta Resort & Casino in Albuquerque, New Mexico scheduled to call in to talk about what is going on out on the West Coast. If that isn’t enough, as usual we will be joined by Chef Barbie Marshall who was named Pennsylvania most influential by Cooking Light and a finalist on Hell’s Kitchen, the Courier Post nightlife correspondent and The New York Times recognized John Howard-Fusco, and our joke of the week from Jackie “The Joke Man” Martling who is appearing at The RRazz Room at the Prince Theater Prince Theater on Jan 28th at 8pm. Fat Jack’s BBQ and Bluejeanfood.com hope you join us. Be sure to TuneIn worldwide or listen the following day on iTunes.

http://wildfireradio.com/food/small-bites-episode-36/

Comments Off on 01-08-17 Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com

Posted in Small Bites Radio and tagged amazing kreskin trump prediction, cajun food, cajun food in south jersey, iselta resort, isleta resort and casino, jeff gilham, river park pub courier post review, river park pub gloucester, riverpark pub gloucester city, the amzing kreskin. Bookmark the permalink.

Antarctica – The 7th Continent

Posted on January 5, 2017 by Bluejeanfood

Antarctica – The 7th Continent

Had an amazing journey in Antarctica. Thank you Quark Expeditions and Penguin Lifelines for the adventure of a lifetime. TBA for when a show regarding the trip will air on Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com. Next up is Havana, Cuba in April to check out Four Points Havana, the food, culture, and landscape of Cuba.