Derek Timm is the Host of 'Small Bites Radio' The #1 Listed Food Radio Show Philadelphia & South Jersey on Simplecast, iHeartRadio, Player FM, iTunes, Spotify, Pandora, Audible, Amazon Music, and many more distribution partners.
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
Nestled in the heart of Downtown Haddonfield, New Jersey, lies a haven of sweet indulgence: Downtown Cookies. Founded and lovingly curated by the talented Morgan Falasca, this cozy cookie emporium is a testament to her lifelong passion for baking and a heartfelt homage to cherished family memories. Stepping into Downtown Cookies feels like entering a warm embrace of nostalgia and comfort. The inviting aroma of freshly baked cookies wafts through the air, beckoning patrons with promises of delectable delights reminiscent of childhood bliss. Morgan’s vision of creating an atmosphere akin to stepping into her own home is palpable in every detail, from the cozy decor to the welcoming smiles of the staff.
But it’s not just the ambiance that sets Downtown Cookies apart—it’s the unparalleled quality and variety of Morgan’s creations. Each cookie, lovingly crafted and named after a special person in her life, is a symphony of flavor and texture, a testament to years of dedication and refinement. Whether you’re a fan of classic chocolate chip or prefer the comforting embrace of oatmeal raisin, there’s a treat here to satisfy every palate and evoke memories of homemade goodness.
Ah, the joy of indulging in giant cookies—each bite a delightful adventure of flavors and textures! Let’s embark on a delectable journey through the tantalizing lineup I savored at Downtown Cookies. First up, the Smores Cookie—a decadent creation that transports you straight to a cozy campfire under a starlit sky. Imagine sinking your teeth into a generous mound of graham cracker-infused cookie dough, studded with melty chocolate chunks and luscious pockets of gooey marshmallow. With every bite, you’re enveloped in the nostalgic flavors of childhood summers, with just the right balance of sweetness and warmth to ignite your senses. Next, I had the classic Chocolate Chip cookie—a timeless favorite that never fails to delight. Picture a golden-brown disc of perfection, teeming with rich, velvety chocolate morsels nestled within a soft, buttery crumb. Each bite offers a symphony of textures, from the crisp edges to the chewy center, leaving you craving just one more nibble of its irresistible allure. Then, there’s the Peanut Butter Chocolate cookie—a match made in dessert heaven for all the peanut butter aficionados out there. Brace yourself for an explosion of nutty goodness as you sink your teeth into a heavenly marriage of creamy peanut butter and luscious chocolate. The velvety smoothness of the peanut butter melds seamlessly with the rich cocoa notes, creating a harmonious symphony of flavors that dances across your taste buds with every bite. Lastly, though the name may escape me, the final cookie holds its own as a tantalizing treat that leaves a lasting impression. Perhaps it’s a surprise twist on a classic favorite or a unique creation that defies categorization. Regardless, each bite is a delightful discovery, offering a symphony of flavors and textures that tantalize your senses and leave you craving just one more taste.
As you relish in the joy of indulging in these giant cookies from Downtown Cookies, you’re not just savoring a sweet treat—you’re experiencing a culinary journey filled with love, creativity, and the sheer pleasure of indulgence. So go ahead, take another bite, and let the flavors transport you to a realm of pure bliss.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
No.79 Restaurant Bar & Liquor Store – Hammonton, NJ
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
Nestled in Hammonton, New Jersey, No.79 Restaurant Bar & Liquor Store isn’t just a dining destination; it’s an experience steeped in community charm and culinary innovation. As you embark on your journey to the Southern Points of the Jersey Shore, allow me to regale you with the tale of why it’s a must-stop on your coastal adventure.
Firstly, let’s talk about the journey itself. Sure, you could zip along the Atlantic City Expressway, but where’s the adventure in that? The real magic lies in taking the scenic route, winding through the old roads that meander past farmers markets, quaint stores, and hidden culinary delights. It’s a journey that tantalizes the senses and reveals the true essence of the region.
Now, onto the star of the show: No.79. This establishment isn’t just about dining; it’s about celebrating the fusion of cultures and flavors. No.79 brings Polish Italian Fusion to the table with flair. Imagine the perfect marriage of kielbasa and pierogies with classic Italian sauces, creating a symphony of flavors that dance on your palate.
But it’s not just about the food; it’s about the entire experience. Every dish at No.79 is crafted with love and precision, using only homemade sauces that elevate each bite to culinary nirvana. As you step into No.79, you’re greeted by an ambiance that’s as inviting as it is intriguing. The building, steeped in over 70 years of history, has been lovingly restored to preserve its essence while embracing modern touches. Cedar wood paneling, Jack bottle drop lighting, and chandeliers crafted from historic wine barrels create a warm and inviting atmosphere that beckons you to stay a while.
And let’s not forget the little touches that make No.79 truly special. The walls adorned with newspapers from the 1920s to the 1940s add a nostalgic charm, inviting guests to lose themselves in a bygone era. And then there’s the significance of the number 79 itself, an angelic reminder to “Pay it Forward” that resonates deeply with the community-centric ethos of the establishment.
Let’s start with the Korean BBQ chicken wings, shall we? From the moment these crispy delights graced my palate, I knew I was in for something special. Glazed to perfection with a tangy-sweet Korean BBQ sauce, each bite was a harmonious blend of savory umami and subtle spice. The succulent meat practically melted off the bone, leaving me craving more with every indulgent nibble. These wings weren’t just amazing; they were a culinary masterpiece.
Next up, Poppi’s Honey Hot Chicken Bites. If ever there was a dish that epitomized comfort food elevated to gourmet heights, this would be it. Picture tender chunks of chicken, perfectly fried to golden perfection and bathed in a luscious blend of honey and heat. With each bite, I was greeted with a symphony of flavors—sweet honey dancing with fiery chili, all balanced harmoniously against the backdrop of juicy, succulent chicken. These chicken bites weren’t just “very good”; they were downright addictive.
Last but certainly not least was the pièce de résistance: the Ultimate Bourbon Bacon Jam Burger. As a connoisseur of burgers, I’ve sampled my fair share, but none quite like this. The 8oz Angus beef patty was a thing of beauty, cooked to juicy perfection and bursting with flavor. But what truly set this burger apart was the decadent toppings. The beer cheese was a creamy delight, oozing with richness that complemented the savory bacon jam perfectly. And let’s not forget the BBQ sauce, adding a tangy sweetness that tied the whole burger together in a symphony of flavors. Paired with perfectly crispy fries, this burger was a masterpiece in every sense of the word.
In conclusion, dining at No.79 Restaurant Bar & Liquor Store isn’t just a meal; it’s an experience that nourishes the body, delights the senses, and uplifts the soul. So, as you embark on your journey to the Southern Points of the Jersey Shore, be sure to take the road less traveled and make a stop at No.79. Trust me, your taste buds will thank you.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
Dining at Prunella by Michael Schulson is a transcendental experience that elevates the senses and delights the palate in the heart of Midtown Village Philadelphia. Nestled on the corner of 13th and Sansom, Prunella beckons with its effortlessly chic ambiance and captivating charm.
As you step into Prunella, you are greeted by a stunning white marble-topped bar, a true masterpiece that sets the stage for an unforgettable culinary journey. Lush greenery and an iconic photo wall add to the restaurant’s allure, creating a space that is both casual and energetically vibrant.
The menu at Prunella is a symphony of flavors, offering an elevated take on American-style pizza that is sure to tantalize even the most discerning taste buds. Drawing inspiration from the floor-to-ceiling windows that flood the space with natural light, the culinary creations showcase the freshest seasonal ingredients, resulting in small plates and fresh pasta dishes that are as visually stunning as they are delicious.
One cannot talk about Prunella without mentioning its signature wine and beer list, expertly curated to complement the light and airy ambiance of the restaurant. Thoughtfully crafted cocktails add an extra layer of sophistication to the dining experience, providing the perfect accompaniment to each exquisite dish.
During my visit to Prunella, I had the pleasure of indulging in a culinary adventure that included the unforgettable Cheesy Parisi pizza. The name alone evokes a sense of whimsy and delight, and the taste surpassed all expectations. Each bite was a symphony of flavors, with garlic-infused mozzarella and tangy tomato sauce perfectly complementing each other to create a truly unforgettable culinary masterpiece.
In addition to the Cheesy Parisi, I also had the pleasure of sampling the White Claw pizza, featuring a delightful combination of mozzarella, roasted garlic, and basil, as well as the Big Nick pizza, with its rich porcini crema, earthy mushrooms, and creamy burrata. The Queen Bee pizza, adorned with spicy hot coppa, provolone, and drizzled with tantalizing hot honey, was a true revelation.
Overall, dining at Prunella by Michael Schulson is an experience that transcends the ordinary, offering a perfect fusion of culinary excellence, impeccable service, and stylish ambiance. Whether you’re a seasoned food enthusiast or simply looking for an unforgettable dining experience, Prunella is sure to leave a lasting impression that will keep you coming back for more.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
In the hospitality industry service is important. Well for a tiny little take-out shop this place really excelled at making you feel welcome and appreciated. It was my first visit here ever and they made it seem like I was their #1 customer of all time. The food did not disappoint either. Their price point is very reasonable and the cheesesteak I had was seasoned and cooked perfectly and the Cajun steak fries were great. This is a neighborhood gem for anyone who lives around the area.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio.. For list or guests who have appeared on the show and more information click below:
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2023, #Bluejeanfood.com named Top Philadelphia Lifestyle Blogs, Websites & Influencers from 2021-2023, Best Philly Food Blogs and Websites 2023, nominated by Metro Philly Newspaper 2022 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
Upon entering Kiko’s, the air was filled with the tantalizing aroma of sizzling meats and spices. You are immediately captivated by the vibrant colors and lively ambiance of the restaurant. I decided to indulge in a trio of Peruvian delights: Pollo a la brasa, Chaufa de camarones, and Lomo saltado. The star of the show was the Pollo a la brasa, succulent rotisserie chicken marinated in a blend of Peruvian spices, practically melted in my mouth with each flavorful bite. The Chaufa de camarones, a fragrant stir-fried rice dish with plump shrimp and colorful vegetables, provided the perfect balance of textures and flavors. Finally the Lomo saltado was no slacker. Tender strips of beef sautéed with onions, tomatoes, and a hint of soy sauce, served atop a bed of golden French fries, created a symphony of flavors that danced with each mouthful. Kiko’s had been nothing short of extraordinary. I can’t wait for another taste of Peruvian paradise when I visit again.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
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Comments Off on Kiko’s Peruvian Kitchen – Collingswood, NJ
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
In the heart of Camden, NJ, lies a culinary gem that transports diners to the sun-kissed shores of the Caribbean. Despite its unassuming exterior, Giza Caribbean Cuisine captivates with its vibrant flavors and generous portions, making it a must-visit for any food enthusiast craving an authentic taste of the islands.
Upon stepping into Giza, you may not be greeted by opulent decor or breathtaking views, but what awaits inside is a culinary adventure that promises to tantalize your taste buds. One standout dish that has captured the hearts and palates of patrons is their Jerk Chicken with Rice and Peas and Cabbage. The star of the show, the Jerk Chicken, is a testament to culinary mastery. Grilled to perfection, each succulent piece boasts a tantalizing blend of spices that infuse every bite with an explosion of flavor. Juicy on the inside with a perfectly charred exterior, it’s a testament to the chef’s expertise and commitment to quality.
Accompanying the chicken is a symphony of flavors and textures that elevate the dish to new heights. The cabbage, cooked to perfection, offers a delightful crunch and a subtle sweetness that balances the heat of the jerk seasoning. Meanwhile, the rice and peas, a staple of Caribbean cuisine, provide a comforting backdrop with their tender grains and hearty, flavorful beans.
What truly sets Giza apart is not just the exceptional quality of their food, but also their commitment to affordability. Despite the generous portions and top-notch ingredients, diners will find that their wallets remain pleasantly intact—a rarity in today’s culinary landscape.
Giza Caribbean Cuisine may not boast the glitz and glamour of high-end dining establishments, but what it lacks in ambiance, it more than makes up for in flavor and value. Whether you’re a seasoned Caribbean food aficionado or a curious newcomer, a visit to Giza promises a culinary journey that will leave you craving more.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio.. For list or guests who have appeared on the show and more information click below:
Small Bites was still thrilled and humbled to win Metro Philly’s Best of Best 2023 Arts & Entertainment category and in 2024 we have been named 50 Best Hospitality Podcasts Worldwide You Must Follow in 2024, Best Food Network Podcasts Worldwide You Must Follow in 2024, 35 Best Philadelphia Lifestyle Blogs and Websites in 2024, 25 Best Philly Food Blogs and Websites in 2024, and Top 25 Philly Food RSS Feeds in 2024. We kick off the first episode of 2024 with a show so big it is 2 1/2 hours long with some of the biggest names in the food industry!!!
D and L Coffee Service Inc. presents Small Bites Radio the #1 listed “Food Radio show Philadelphia” and #1 listed “Food Radio show South Jersey”. Our newest episode has a fantastic lineup! #SmallBitesRadio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
John Howard-Fusco started the show off talking about David Murray’s Gouldsburger’s, Mark Callazzo and Lee Sanchez’s Rhythm and Spirits, and Alberta Ferebee’s Aunt Berta’s Kitchen, Insomnia Cookies, Guildford Hall Brewery, Moorestown Business Association, Community House of Moorestown, Rowan University, King’s Road Brewing Company, South Jersey Food Scene, and more.
With OVER 3 Billion YouTube views, yes that is billions and more than 10 million total social media followers we were thrilled to talk to Natalie Sideserf aka Queen of Cake, renowned cake artist, and founder of Sideserf Cakes at 01:20:30 of the episode. They create hyper-realistic cakes that you have to see to believe. Natalie has had many appearances on Food Network, Discovery+, and Netflix. Sideserf’s creations defy expectations and redefine the possibilities of cake decorating. Natalie has already worked with other top tier creators, musicians, celebrities, brands and more including Mr. Beast, Willie Nelson, AMC Network, RAM, and WB Games, just to name a few. Amidst the burgeoning fascination with hyper-realistic cakes, Natalie Sideserf stands as a true pioneer. With her rich artistic background that transitioned into sculpting awe-inspiring cakes, Natalie has successfully cultivated a brand poised for greater heights. As she and her partner anticipate the arrival of their first baby, they envision a spectrum of products designed to resonate with both parents and children including one of the first of many new products launching in 2024, their line of edible clay. We had lots of fun chatting with Kat Ashmore the creator of Kat Can Cook with more than 3 Million followers on social combined, her 45k email newsletter subscribers, and fans of her “Hungry Lady Salads” on TikTok about her new cookbook at 09:22 of episode ‘Big Bites: Wholesome, Comforting Recipes That Are Big on Flavor, Nourishment, and Fun’ from Rodale Books. In Ashmore’s debut cookbook, she shares 110 wholesome, comforting mostly gluten-free recipes that are full of flavor, nourishment, and fun—and meant to be devoured in big bites! With her signature personality and joy, this cookbook is a celebration of nature and seasonality and encourages home cooks to rethink familiar ingredients. From Hungry Lady Salads and weeknight dinners to snacks and desserts, Big Bites shares recipes for everything you could ever want.
Learning how to finally use the air fryer properly enjoyed talking to Rebecca Abbott and Jennifer West the co-founders of the popular blog Air Frying Foodie and the Easy Air Fryer Recipes Facebook page, which has over 2.4 million members at 43:40 of episode and chatting our their new cookbook ‘AIR FRYER ALL DAY: 120 Tried-and-True Recipes for Family-Friendly Comfort Food’ from Harvest Books. In Air Fryer All Day, Jen and Becky take their recipes from the web to the page for the first time, sharing 120 family-friendly air fryer meals for breakfast, lunch, and dinner—plus dessert—often in less time than it takes to preheat your oven and with minimal cleanup.
At 27:00 the episode had a great conversation with Rowena Scherer the Founder of eat2explore and author of the new cookbook ‘A Taste of the World: Celebrating Global Flavors’ from The Collective Book Studio/Simon & Schuster. A Taste of the World is a carefully curated collection of recipes celebrating global cuisine and designed to be made by families with kids of all ages. Each recipe is a full meal and includes step-by-step instructions so parents can safely have their kids join in the fun while learning about other cultures through their traditional foods. We even had a special appearance from Derek Timm Jr to talk about how much he enjoyed cooking.
Rebecca O’Leary, the brand new Executive Director of EPABID, joined us at 01:06:05 of the episode. East Passyunk Avenue presents the return of one of the year’s most celebrated restaurant weeks along Philadelphia’s most famous food neighborhood. East Passyunk Restaurant Week returns at over two dozen locations from February 26th through March 8th. Diners are invited to a global tasting tour with cuisines from around the world. Special priced lunch and dinner menus include three or more courses for $20, $30, $40 and $55 – and include signature Avenue favorites plus exclusive dishes created just for the event. Participating restaurants this year will include Barcelona Wine Bar, Bing Bing Dim Sum, Cantina los Caballitos, The Dutch, Ember and Ash, Flannel, Gabriella’s Vietnam, Juana Tamale, Le Virtu, Marra’s, MoonNight, Noir, Ocho Rios, Perla, Pistolas Del Sur, Pizzata Pizzeria Birreria, P’unk Burger, Pub on Passyunk East, Stogie Joe’s, The Palace of Indian, Townsend Wine Bar and Triangle Tavern. She also talked about Flavors of the Avenue coming back this spring and the new music festival.
We are cheering for Galen Thomas the Owner of Cloud Cups Gelato at 01:31:25 of the episode as he is competing at Carpigiani Gelato Festival World Masters, the international traveling competition in search of the best gelato flavors in the world. On February 26th, the event will be held at Rosito Bisani East Coast Office in King of Prussia where 12 gelato makers will compete for a spot in the North American Semi Finals in 2024. The Challenge is organized by Carpigiani North America in collaboration with Gelato Festival and Sigep – Italian Exhibition Group. Cloud Cups Gelato is a Philadelphia-based artisan gelato + sorbet company. In small batches, they handcraft over 100 unique flavors with the perfect cloud-like texture — soft, fluffy and creamy. Cloud Cups is known in the city for some of the most creative, delicious desserts and they are truly passionate about providing the community with amazing quality and fun experiences.
We learned all about Peru with Robert Bradley at 01:46:25 of the episode talking about his new book ‘Eating Peru: A Gastronomic Journey’ from University of Oklahoma Press. Journeying from coasts to highlands and back again, the intrepid author introduces us to the most interesting aspects of Peruvian cuisine that he encounters along the way, with several recipes included. Bradley sizzles about Peruvian ceviche, pisco and the pisco sour, and the country’s best restaurants—two ranked in the top ten by The World’s 50 Best Restaurants 2023. He does this all while sampling food lore, Andean anthropology, history, linguistics, and the pleasures and perils of travel within Peru.
Last, but certainly not least we talked to Keith Krem C.O.O. of AFP Industries/KLYR Rum LLC at 02:10:15 of the episode. At twelve times distilled and filtered eighteen times, KLYR is an innovative, fresh take on rum that speaks to American ingenuity. KLYR Rum has zero grams of sugar and zero grams of carbohydrates, and it’s lower in calories than other, more sugary rums. Every sip of KLYR Rum is the finest of flavors. They use a blend of the purest brown sugar mixed with clean sugar cane to keep the sophisticated flavors in, and the harsh flavors out. Their rum is completely free of additives, sweeteners and GMOs. It’s gluten-free at every step of the process. And the way they make it celebrates and protects the purity of a true rum that wows all. Be sure to head out to Delco this weekend as KLYR will be a part of The 13th Annual Shamrock and Roll Pub Crawl on Saturday, March 2nd beginning at 2pm. There is no charge to get on the bus that runs continually all day, no cover charge at the bars, and drink specials all day. Participating Bars include: Terry’s Too, Red Lantern, 39 North, Marty Magee’s Irish Pub, Dolan’s RPark, Monaghan’s Pub, JD McGillicuddy’s, and Flashbacks.
You say you STILL NEED MORE!!! The Small Bites team consists of many segment producers and correspondents. Expect culinary tips and events from celebrity Chef Barbie Marshall who was awarded the title of Pennsylvania’s most influential chef by Cooking Light Magazine, Season 10 Hell’s Kitchen Finalist and appeared on Season 17 Hell’s Kitchen All Stars. You’ll be provided with latest food news and happenings from John Howard-Fusco who has been featured in the Courier-Post South Jersey (a Gannett newspaper), as a contributor for NJ Monthly Magazine, and a New York Times recognized blogger for Eating in South Jersey. The latest trends and food concepts from Chef Beth Esposito the Chef/Owner of Pink Garlic Private Events and Butcher’s Pantry in the Reading Terminal Market and has been spotlighted on The Rachael Ray Show, The Food Network programming, multiple appearances on Fox 29 Good Day, and many more television and radio outlets. Enjoy a funny joke from legendary joke teller Jackie “The Joke Man” Martling, the former head writer for “The Howard Stern Show”. Last but not least we also have freelance writer William Knowles, the personality behind “Around Town” for Bluejeanfood.com doing coverage and blog posts about events.
Listen to Small Bites Radio worldwide on Simplecast, iHeartRadio,TuneIn, Stitcher Radio, PodOmatic, Player FM, iTunes, Spotify, Pandora, Audible, Amazon Music, and many more distribution partners.
To see a list of everyone who has appeared on the show click below:
D & L Coffee Services has an expert staff of highly qualified, certified, and experienced office, technical, and sales personnel. D & L Coffee Services are able to provide your business, home, or special event the absolute best from the beans they sell, vendors they work with, Italian delicacies available for delivery, catering on-site for any sized affair, hands-on barista training, equipment available for purchase, and maintenance/repair services for your espresso and coffee machines. You can stop by their warehouse at 7000 HOLSTEIN AVE, SUITE 3, Philadelphia, PA 19153 during business hours or call the office at 215-365-5521 for an appointment, consultation, or any questions.
Winter Fun and Delights in the Pocono Mountains Delaware Water Gap Area: A Culinary and Adventure Journey – 2024
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2023, #Bluejeanfood.com named Top Philadelphia Lifestyle Blogs, Websites & Influencers from 2021-2023, Best Philly Food Blogs and Websites 2023, nominated by Metro Philly Newspaper 2022 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
As the winter season draws to a close, the Pocono Mountains in Pennsylvania stand as a haven for winter sports enthusiasts and culinary explorers alike. Nestled in the picturesque Delaware Water Gap area, the Shawnee Inn and Golf Resort beckons with its rich history and modern comforts.
The Shawnee Inn, dating back to 1911, has recently undergone a revitalization, offering guests a fresh new look while maintaining its old-world charm. Boasting eighty guest rooms in various configurations, the Main Inn promises the comforts of home amidst a backdrop of history.
River Room Restaurant at Shawnee Inn and Golf Resort – Shawnee on Delaware, PA
Convenience is key at the Shawnee Inn, where guests can indulge in a range of amenities just steps away from their accommodations. From the River Room Restaurant, offering buffet breakfasts with panoramic views of fresh snow and outdoor activities like dog sledding, to the Buckwood Café for snacks and coffee, every craving is catered to. Fitness enthusiasts can enjoy the onsite Fitness Center, while business travelers can make use of the Business Center. For leisurely entertainment, the Arcade awaits, along with the indulgent Spa & Salon for relaxation. Golf enthusiasts can explore the Golf Shop, while those with business needs can utilize the Meeting Rooms. Just a heads up though, the indoor pool is currently closed until further notice, so it’s a slight inconvenience to visit another resort if you want to swim.
ShawneeCraft Brewing Company – Shawnee on Delaware, PA
The allure of the ShawneeCraft Brewing Company adds a unique flavor to the experience just steps away, offering handcrafted beers and hard seltzers paired with farm-to-table Neapolitan pizzas. The brewery sources its ingredients locally, fostering a connection with nearby farms and vendors. Savoring a Bourbon Barrel Porter that slowly takes its final form after months of aging in freshly emptied bourbon barrels from Boone County Distilling alongside a Bavarian jumbo pretzel with housemade pub cheese sauce, or relishing a Hot & Bothered red pie with spicy pepperoni and hot honey, promises a culinary adventure to remember. They are sourcing from local farms and vendors for their farm-to-table menu, including Apple Ridge Farms, Cherry Grave Farms, Pocono Apiaries, Shawnee Farm, Primordia Mushrooms, and Nello’s Specialty Meats, with more to come.
The Gem and Keystone Tavern – Shawnee on Delaware, PA
For a more casual dining experience, The Gem and Keystone Tavern, just a short walk from the Main Inn, offers pub fare in a relaxed atmosphere. From French Onion Soup, Steamed Clams, to Fried Catfish, and dessert of apple crisp topped with vanilla ice cream, the menu delights with its variety and flavor and service was friendly.
Shawnee Mountain Ski Area Cafeteria – East Stroudsburg, PA
Of course, no visit to the Pocono Mountains is complete without indulging in winter sports, and Shawnee Mountain Ski Area, a mere 10-minute drive away, delivers the thrills of skiing against a backdrop of natural beauty. From skiing down glistening slopes to enjoying a quick snack of grilled hot dogs in the cafeteria, Shawnee Mountain offers fun for the whole family. At #MyShawnee there’s a unique blend of traditional charm and modern excitement awaiting you.
Bluefoot Cuisine – East Stroudsburg, PA
Venturing beyond the resort reveals hidden culinary gems like Bluefoot Cuisine, where authentic Ecuadorian flavors transport diners to distant shores. From mouthwatering beef empanadas to the out-of-this-world Caldo De Queso Con Papas soup, seco de pollo, and ropa vieja, each dish is a testament to the chef’s skill and passion. The owners couldn’t be nicer and they are a husband and wife duo. The husband is the chef and hails from the Galapagos Islands. Had a great time sharing stories of food and places we’ve visited in Ecuador. It’s such a beautiful country and the food is delicious. They have brought that delicious food here. Highly recommend a visit here.
Llama Ice Cream – East Stroudsburg, PA
Save room for dessert at Llama Ice Cream, where exotic flavors like lucuma and soursop await. Crafted with real fruits and premium ingredients, each scoop is a journey of taste sensations. They strive to provide the highest quality ice cream using real exotic fruits and premium ingredients. It is their mission to innovate and bring a unique and delicious palate experience every time you taste Llama Ice Cream. Let me tell you, you HAVE to visit her. The ice cream is GREAT! I really enjoyed the banana cream and vanilla combination. It was so creamy and tasty.
Sango Kura Sake Brewery – Delaware Water Gap, PA
A short ride away, Sango Kura Sake Brewery offers a taste of Japan with handcrafted noodle dishes, appetizers, and, of course, craft sake. Sango Kura Sake Brewery which is Pennsylvania’s first and only sake brewery, offering handcrafted noodle dishes, appetizers, rice dishes, and their craft sake. They also offer their own in-house brewed craft beer. The food menu consists of classic izakaya pub dishes from Japan. This means savory, carby, simple, but full of umami. I really liked their Bourbon Barrel Sake, the Karaage Chicken was amazing and so good, and Shoyu Ramen was delicious. They have some arcades and games to play while you wait for your food so lots of fun here for the whole family.
Village Farmer and Bakery – Delaware Water Gap, PA
Nearby, Village Farmer and Bakery charm with their selection of baked goods and take-out hot foods, providing a taste of homegrown hospitality. Village Farmer and Bakery, a family- owned and operated bakery right in the heart of Delaware Water Gap, PA. Over 30 years ago they opened as a farm market and have added the bakery and food items as the years went on. Everything food related under the sun it seems like you can get here, and dessert options galore. Went with their cheeseburger that hit the spot, fries that were perfectly cooked and salted, and a slice of apple pie that was hands down one of the better ones I have had in quite some time.
In conclusion, the Pocono Mountains offer a blend of adventure, history, and culinary delights waiting to be explored. Whether skiing down snow-covered slopes or savoring farm-to-table cuisine, this region promises an unforgettable experience for travelers seeking winter thrills and gastronomic adventures alike.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2023, #Bluejeanfood.com named Top Philadelphia Lifestyle Blogs, Websites & Influencers from 2021-2023, Best Philly Food Blogs and Websites 2023, nominated by Metro Philly Newspaper 2022 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
Step into the charm of old-school Italian hospitality this Valentine’s Day at Villa Nuova Ristorante & Pizzeria in Deptford, NJ. Tucked away like a hidden gem on a completely unassuming residential area road, this dining destination offers an experience reminiscent of stepping back in time. Despite its unassuming exterior and older decor, Villa Nuova promises an unforgettable evening filled with warmth, flavor, and romance.
The minute you step foot inside, you are entering a cozy dining room where the air is filled with the aroma of authentic Italian cuisine. Your senses are immediately captivated by the tantalizing scent of delicious food.
We went with a great selection of take away food. Clams Casino, each little neck clam topped with peppers, onions, and crispy bacon, offering a perfect balance of savory flavors. As you delve into the Mushroom Trio, featuring a medley of white, shiitake, and portabella mushrooms sautéed with jumbo lump crab in a white wine lemon sauce, you’re transported to culinary bliss. Savor the comforting embrace of Chicken and Escarole Soup, followed by a refreshing mini salad, perfectly setting the stage for the pièce de résistance: the Chicken Marsala Dinner. Picture tender chicken breast sautéed to perfection, mingling with earthy mushrooms and sun-dried tomatoes in a rich marsala wine sauce, accompanied by grilled veggies that burst with flavor. And for the pasta aficionados, Villa Nuova presents a delightful dish of little neck clams sautéed in a delicate white sauce, gracefully draped over a bed of linguine. To conclude this culinary symphony, indulge in a slice of heavenly cheesecake, the perfect finale to an unforgettable meal. Villa Nuova may not boast opulent surroundings, but it’s heartwarming ambiance and delectable offerings make it a must-visit destination for a romantic Valentine’s Day celebration and whether you choose to dine in or opt for a cozy night at home, Villa Nuova’s authentic Italian fare promises to create cherished memories that will last a lifetime. This Valentine’s Day, treat yourself and your loved one to the magic of Villa Nuova Ristorante & Pizzeria, where every bite tells a story of love, tradition, and culinary excellence.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2023, #Bluejeanfood.com named Top Philadelphia Lifestyle Blogs, Websites & Influencers from 2021-2023, Best Philly Food Blogs and Websites 2023, nominated by Metro Philly Newspaper 2022 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.
Everybody has a bad day now and again. Sometimes there are miscommunications. I’ll scratch my visit to these two things. I asked for a cheesesteak with fried onions and ketchup. I didn’t get the ketchup on the actual sandwich, but they provided a few packets in the bag. What they did do is put mayo on my sandwich which I didn’t ask for. I’m not personally a fan of mayo on my cheesesteak and that changes the sandwich dramatically. When ordering I asked if they had fresh cut fries with old bay. I was told they used to do old bay, but they do make fresh fries. What I was given certainly were not fresh cut fries. The rice pudding was about average. I’ve had better, and a few times worse. The interior was different. It seemed like a mix of a pizza joint, ice cream palor, restaurant, and disco all in one. They seem to be trying to do a few things here with a mixture on the menu and building. They might do better to focus on one thing and do it well. Maybe it was just an off day. If you’ve had a really good meal here, let me know and I’ll try them again.
Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.
As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:
BlueJeanFood 