Tag Archives: restaurants

🎭🌆 NYC on a Budget? YES, You Can! 🍽️🚕💃-2025

🎭🌆 NYC on a Budget? YES, You Can! 🍽️🚕💃

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020–2025, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2025, Best Philly Food Blogs and Websites 2023-25, Top Philly Food RSS Feeds 2024-2025, nominated by Metro Philly Newspaper 2022-25 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper Best of Philadelphia Arts & Entertainment in 2023 and 2024.

You don’t have to break the bank to have an unforgettable time in the Big Apple — I just spent a few amazing days in New York City, and between Broadway magic and incredible eats, it was everything you’d hope for and more — without the crazy price tag. 💸🙌

✨ First, let’s talk Broadway:
NYC Broadway Week is happening September 8–21, and it’s the perfect excuse to see a world-class show at a serious discount — 2-for-1 tickets! 🎟️
🎭 I highly recommend checking out Stranger Things: The First Shadow — a gripping, visually STUNNING theatrical experience that blends mystery, suspense, and mind-blowing effects. A must-see for fans and newcomers alike.

🍴Now onto the food — because NYC is just as much about the flavors as it is the lights:

🌭 Little Island Hot Dog Stand – NYC, NY Grabbed a quick bite while exploring Little Island Park, and even the hot dogs here were on point. Simple NYC-style dogs with that perfect snap.

🥘 Zoralie (Hell’s Kitchen) – NYC, NY A FANTASTIC no-frills, cash-only Dominican spot. I had the baked and stewed chicken with arroz, beans, and plantains — so hearty, comforting, and flavorful. Feels like home cooking in the best way.

🍱 i-Taste Express (Midtown) – NYC, NY Don’t sleep on this little spot. Crazy cheap combo meals that are surprisingly good — perfect if you’re catching a show or sightseeing nearby and want a fast, satisfying bite.

🌶️ Jasmine’s Caribbean Cuisine (Times Square area) – NYC, NY The jerk chicken here is 🔥🔥🔥. Full of flavor and spice, with that island-style warmth. A great sit-down spot with good vibes and even better food.

🥪 Mercado Little Spain – Jamón & Queso – NYC, NY Had the Jamón Ibérico sandwich, and WOW. Salty, savory, and totally satisfying. This whole market is a hidden gem — Spanish flavors, fun energy, and great for grazing.

🥯 Good Morning Breakfast Food Truck (Midtown) – NYC, NY Grabbed an overflowing turkey bacon, egg & cheese bagel from this street cart and it was everything you want in a NY breakfast — hot, messy, and totally delicious across the street from Virgin Hotel NYC.

🍦 Milk Bar – Stopped here for a soft serve dessert (hello cereal milk flavor!), and it did not disappoint. Sweet, nostalgic, and just the right size.

🍨 Gelatoville Gelateria Coffee & Bakery (Hell’s Kitchen) – A delightful little spot with house-made gelato, fresh pastries, and coffee. I had a scoop of gelato and it was creamy, flavorful, and super authentic. Whether you’re looking to cool off or just treat yourself, Gelatoville hits the sweet spot.

💡 Pro tip: Mix high and low. A little Broadway here, a little street food there, and you’ve got a weekend that’s both budget-friendly and totally unforgettable.

📍 NYC doesn’t have to be expensive to be amazing — explore the neighborhoods, eat like a local, and soak up the showbiz energy.
🎉 Celebrate the city that’s always making history — and right now, you can do it for less.

🩸🌕 New Release Alert – Just in Time for Halloween! 🌕🩸
In NYC we were also howling with excitement to celebrate the release of Fang ‘n Claw, the thrilling new middle-grade series by Richard DuBois, published by Young Dragons!

🐺 He’s one full moon away from becoming the monster he fears…

Seventh grade is rough… especially when you’re a werewolf. Every full moon, 12-year-old Carl Lamont becomes something wild, dangerous—and hunted. After a tragic accident forces Carl and his dad to flee to the one place his mom warned them never to go—Blairstown, New Jersey—Carl discovers that starting over isn’t as easy as it seems.

🌲 The woods whisper secrets.
🚷 People are disappearing.
👁️ Something is watching…

Carl’s not the only werewolf in town—and the others don’t follow the rules. Faster. Stronger. Hungrier. They’re coming for him, for his friends, and for anyone who gets in their way.

If Carl wants to survive, he’ll have to stop hiding…
and start hunting.

🕷️ Perfect for fans of spine-tingling suspense and supernatural thrills, Fang ‘n Claw is the ultimate Halloween read for brave young readers (and adventurous grown-ups too)!

🎃 Grab your copy now—before the next full moon rises… 🐾

Click this link to purchase – https://a.co/d/bnJ8clb or CLICK HERE

#FangNClaw #RichardDuBois #YoungDragonsPublishing #WerewolfReads #HalloweenBooks #MiddleGradeHorror #SpookySeasonReads #NewRelease #NYCBroadwayWeek #NYConABudget #StrangerThingsOnStage #EatLikeALocal #NYCFoodie #HiddenGemsNYC #SupportLocal #DominicanEats #CaribbeanCuisine #StreetFoodGoals #BroadwayMagic #AffordableNYC #NYCAdventures

Again, in 2024, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2024. Truly appreciate everyone who voted for us. We would be thrilled if you voted for us again in 2025. 

As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

www.bluejeanfood.com/smallbitesradio

#foodradioshowphiladelphia

#FoodRadioShowSouthJersey

#tophospitalityshow

#foodradio

#foodradioshow

#topphiladelphialifestyle

#toplisted

#bestfood

#bestpodcast

#bestofphilly

#bestphillyblog

#bestfoodfeed

#bestphillyartsentertainment

#metrophillybest

2025 Cooperstown Dreams Park and Surrounding Area Casual Dining Guide: What to Know and Where to Eat 

2025 Cooperstown Dreams Park and Surrounding Area Casual Dining Guide: What to Know and Where to Eat 

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020–2025, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2025, Best Philly Food Blogs and Websites 2023-25, Top Philly Food RSS Feeds 2024-2025, nominated by Metro Philly Newspaper 2022-24 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper Best of Philadelphia Arts & Entertainment in 2023 and 2024.

There’s a reason they call baseball players “the boys of summer.” Between the heat, humidity, sweat, and sun, everything seems to come together to make America’s pastime shine at its peak. For a select and lucky group of 12U boys and girls, the summer dream often culminates in a trip to Cooperstown Dreams Park, a destination that’s seen countless MLB stars hone their skills on these very fields. As you watch the All-Star Game or World Series, it’s fun to think that many of the players in the biggest games of the year were once 12-year-olds just like the ones out there now competing at Cooperstown Dreams Park.

But this place isn’t just about baseball, it’s a throwback. It’s a return to a simpler time, free from the distractions of today’s high-intensity travel tournaments. You won’t hear any loud walk-up music or see showboating, and there’s no alcohol on the grounds. The emphasis here is on sportsmanship, teamwork, and good vibes. Instead of being glued to their screens, kids are out there swapping pins, playing wiffleball, and making memories. With over 100 teams competing every week, the complex is designed in such a way that it never feels overcrowded. And the snack and retail lines? They’re never too long, except of course during the chaos of bunk setup, Opening Ceremonies, and Closing Ceremonies.

Best of all? The kids spend the entire week at the park eating, sleeping, playing, and bonding over baseball. They don’t need much else.

Helpful Tips for Your Trip:

  • First Day Tip: Be prepared for a bit of a long hike from the parking area when setting up your child’s bunk. The lines move quickly, but there will still be crowds, so just take a deep breath and be patient.
  • Weather: Be ready for any kind of weather, including unexpected delays. Games will happen, rain or shine, and they’ll find a way to squeeze everything in no matter the hour.
  • Packing Light: You don’t need to bring a ton of gear. Most fields only have a parents’ dugout with chairs for viewing. A few select fields might have bleachers in the outfield, but for the most part, you’ll be in a parents dugout.
  • Prices and Water: Yes, everything is a bit on the pricey side, but that’s the nature of any sporting event. Luckily, there are tons of places nearby where you can grab a bite to eat, probably at better prices and higher quality than what’s at the park. There are no public water fountains or water bottle refilling stations, so again plan properly around the area.
  • Food: The kids might say the food isn’t the greatest, but don’t worry they’ll survive! Stock up on snacks and drinks during your visit to the bunk and keep the supply chain open throughout the week. Let them eat all the junk they can for a week and have fun doing it.
  • Plan for Fun, Not Over-Scheduling: Don’t book too many meals or activities outside the park. A visit to the Hall of Fame and one team meal is more than enough. The majority of the kids will just want to hang out at the park, and forcing them to leave midweek can be a drag. Plus, unpredictable weather and fluctuating team schedules might force you to stay flexible.
  • Closing Ceremonies: Don’t skip out on the closing ceremonies! They’re short, sweet, and full of joy. Even if your team doesn’t win, watching the kids walk up to receive their rings will make the entire trip worthwhile. But heads up, after the ceremony, many teams will be heading out, so be prepared to return your child to your accommodations that you are staying at afterward as they probably won’t be returning to their bunk more than likely.
  • Main Street: Only 10 minutes away from Dreams Park, Main Street in Cooperstown is full of charm and is a great place to explore. Don’t just sit around between games, go shop, dine, and enjoy the atmosphere and beautiful lake.

Dining Destinations You Can’t Miss:

1. Hawkeye Bar & Grill at The Otesaga Resort – Cooperstown, NY

Nestled along the waterfront, The Otesaga Resort offers a historic backdrop with a spectacular dining experience. The resort’s charm dates back to 1909, and the views from the restaurant are absolutely stunning. While sipping on a Pink Garden Club, a refreshing mix of Tanqueray Gin, basil, watermelon syrup, and lime, I enjoyed some seriously mouthwatering dishes. The Jerk Chicken Wings with charred pineapple chutney were a flavor explosion, while the Butcher’s Meatloaf which is beef, house-made Italian sausage, mashed potatoes, and roasted garlic herbed au jus was pure comfort food. But the real winner? The Just A Cheeseburger, one of the best burgers I’ve had in ages!

2. Blue Mingo Grill & Sam Smith’s Boatyard – Cooperstown, NY

If you’re looking for waterside dining with a view of Kingfisher Tower, then Blue Mingo Grill is your spot. The Kingfisher Tower is a stunning, century-old structure built by industrialist F.W. Brown, and it still stands proudly along the lake. Enjoying a Brewery Ommegang Oak-Aged Watermelon Kolsch brewed just 20 minutes away paired perfectly with a perfectly cooked NY Strip Steak alongside sautéed broccoli rabe and potato au gratin. To cap it off, the Profiterole dessert was divine.

3. Lake Front Restaurant – Cooperstown, NY

This cozy lakeside spot is only a block away from the Baseball Hall of Fame, so it’s easy to swing by for a meal. The restaurant offers great views of Lake Otsego, and you can rent a fishing rod for only $12 if you feel like trying your luck and just short walk from Council Rock Park. For a unique experience, take a ride on the Glimmerglass Queen Tour Boat right after your meal. The Crab Stuffed Gulf Shrimp with Cajun cream sauce, mashed sweet potatoes, and sautéed green beans hit the spot.

4. Sal’s Pizzeria – Cooperstown, NY

Tucked away from the hustle of Main Street, Sal’s Pizzeria is a hidden gem with fantastic pizza and an amazing outdoor seating area. The plain pizza was simple yet satisfying.

5. Mt Fuji Sushi & Hibachi – Cooperstown, NY

Looking for a change of pace? Head to Mt Fuji for some delightful sushi and hibachi. The Rock ‘N’ Roll (eel, salmon skin, and avocado) was a tasty twist on a classic roll, and the Chicken Hibachi Fried Rice was the perfect side to round out the meal.

6. Stagecoach Coffee – Cooperstown, NY

This family-owned café is a must-visit for coffee lovers. The espresso was rich, bold, and fresh. Just what you need to start your day right. The service was as friendly as the coffee was good.

7. Schneider’s Bakery – Cooperstown, NY

This old-fashioned bakery serves up cinnamon doughnuts and other freshly baked goods that are perfect for a morning pick-me-up. A real local favorite!

8. Cooper’s Barn – Cooperstown, NY

For a more casual vibe close to Dreams Park, Cooper’s Barn is your go-to for BBQ, milkshakes, and custom-blended ice cream. I couldn’t resist the vanilla milkshake, which was perfectly creamy and indulgent.

9. Main Street Ice Cream – Cooperstown, NY

What’s cooler than getting your ice cream in a baseball cap? At Main Street Ice Cream next to Seventh Inning Stretch, you can choose from a selection of hats to hold your ice cream in. I went with the Philadelphia Phillies cap and enjoyed a scoop of Perry’s Ice Cream, a local favorite.

10. The Inside Scoop – Cooperstown, NY

If you’re in the mood for ice cream late at night, The Inside Scoop has you covered. They offer Hershey’s Ice Cream and have late hours, so you can satisfy your sweet tooth even after a long day at the park. I had a strawberry milkshake that was exactly what I needed after a long day.

11. Fly Creek Cider Mill & Orchard – Fly Creek, NY

If you have time for a short drive, make sure to stop by the historic Fly Creek Cider Mill. It’s a water-powered cider mill that’s been around since 1856. Try their freshly pressed cider, apple cider doughnuts, and take a stroll through their charming orchard.

12. Jerry’s Place – Hartwick, NY

For a fun and retro experience, head to Jerry’s Place. This ice cream parlor and American grill offers everything from burgers and fries to arcade games. It’s a great spot to relax and grab a bite. The burgers were delicious, and the service was incredibly friendly.

13. Hartwick Restaurant – Hartwick, NY

A small, family-friendly restaurant that’s perfect for a laid-back meal. The owner does everything here, and he’s one of the kindest people you’ll meet. I had the Vegetable Soup with warm bread and Chicken Parmesan, and it was comforting and delicious. It may not be fancy, but it’s definitely worth the visit.

Cooperstown isn’t just about baseball, it’s about enjoying the local flavor, both in food and in experience. Whether you’re grabbing a quick bite between games or taking time to explore the charm of Cooperstown, there’s always something delicious waiting.

Again, in 2024, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2024. Truly appreciate everyone who voted for us. We would be thrilled if you voted for us again in 2025. As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

Small Bites Radio Show

#foodradioshowphiladelphia #FoodRadioShowSouthJersey #tophospitalityshow #foodradio #foodradioshow #topphiladelphialifestyle #toplisted #bestfood #bestpodcast #bestofphilly #bestphillyblog #bestfoodfeed #bestphillyartsentertainment #metrophillybest #SmallBitesRadio

Ocean City, Maryland – Summer 2025

Ocean City, Maryland – Summer 2025

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020–2025, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2025, Best Philly Food Blogs and Websites 2023-25, Top Philly Food RSS Feeds 2024-2025, nominated by Metro Philly Newspaper 2022-24 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper Best of Philadelphia Arts & Entertainment in 2023 and 2024.

Recently visited Ocean City, MD and let me tell you, this place is packed with dining options for every taste. Whether you’re craving seafood, comfort food, Caribbean flavors, or just a sweet treat, OCMD has it all. 👇

🦀 Ropewalk – Ocean City, MD

Perfect for serious seafood fans. I started with their Maryland Crab Soup — classic and delicious. Then came the Crawfish Steamer, the Deadliest Steampot (featuring snow crab legs), and the Maine Lobster Steamer. Everything was fresh, flavorful, and cooked just right.

🌊 Harborside Bar & Grill – Ocean City, MD

Home of the original Orange Crush! Where it all started and now the official drink of Maryland! This laid-back waterfront spot was a must-visit. I had the Broiled Seafood Platter, which was a combo of jumbo lump crab cake, flounder, jumbo shrimp, and sea scallops, all served with a baked potato and green beans. A seafood lover’s paradise.

🔥 Northside Pit & Pub – Ocean City, MD


Talk about comfort food done right. The Fried Chicken Platter came with mashed potatoes smothered in gravy and a side of collard greens. The chicken was crispy on the outside, juicy inside, a true southern-style meal that hit the spot.

🏝️ Seacrets – Ocean City, MD


This place is a party any time of day! It’s a massive, vibrant spot right on the bay with tropical vibes and even better food. I went all out with:

  • Jerk Chicken Appetizer: Tenderloin marinated for 48 hours in their spicy jerk blend.
  • Seacrets Famous Steamed Shrimp: Jumbo shrimp with that classic seafood seasoning.
  • Brown Stew Chicken: Rich, savory, and full of flavor with red beans, rice, and plantains.
  • Petit Filet topped with lump crab meat, served with mashed potatoes and fried plantains.
    Everything was packed with flavor and the vibe was unforgettable.

🍦 Dumser’s Dairyland – Ocean City, MD


No trip to Ocean City is complete without Dumser’s! Since 1939, they’ve been serving up homemade ice cream and I had to go for a cup of their classic twist soft serve. A sweet ending to an amazing food journey.

If you’re heading to Ocean City, go hungry. There’s something for everyone and the food scene is just as memorable as the beaches! 🌅🍴🦞

Again, in 2024, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2024. Truly appreciate everyone who voted for us. We would be thrilled if you voted for us again in 2025. As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

Small Bites Radio Show

#foodradioshowphiladelphia #FoodRadioShowSouthJersey #tophospitalityshow #foodradio #foodradioshow #topphiladelphialifestyle #toplisted #bestfood #bestpodcast #bestofphilly #bestphillyblog #bestfoodfeed #bestphillyartsentertainment #metrophillybest

Dim Sum Garden – 1024 Race St, Philadelphia, PA

Dim Sum Garden – 1024 Race St, Philadelphia, PA

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-24 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper Best of Philadelphia Arts & Entertainment in 2023 and 2024.

Dim Sum Garden: New Location, Same Amazing Flavors!

If you love dim sum, you’ve probably heard of Dim Sum Garden in Philadelphia’s Chinatown. Known for their delicious, freshly made Shanghai-style dim sum, Dim Sum Garden has been a staple in Philly’s food scene since 2013. But now, they’ve made an exciting move to a bigger, better location at 1024 Race St., and trust me, you’ll want to check it out!

A Little Background on Dim Sum Garden
The story of Dim Sum Garden begins in 2003 when Chef Shizhou Da made her way to the U.S. with an authentic family recipe for Xiao Long Bao (Chinese steamed soup dumplings). Chef Da is the 5th generation of the family that created the very first Xiao Long Bao in China, so when she says these dumplings are special, she means it! With over 30 years of experience making homemade dim sum, Chef Da’s skill and dedication shine through in every dish.

After a few successful years in North Jersey and New York, Chef Da and her daughter Sally decided to bring Shanghai’s finest dumplings to Philadelphia in 2013. The original location quickly became a popular spot for locals and visitors alike, drawing people in with its mouthwatering dumplings and traditional dim sum offerings.

The Big Move
Now, Dim Sum Garden has moved to a new location at 1024 Race St., just down the block from their original spot. This new space is double the size of the old one, with 200 seats—perfect for larger groups, families, and even private events! The stylish new restaurant features a gorgeous backlit ceiling that looks like the ripples of a serene pond, adding a relaxing vibe to the dining experience. There’s also a balcony overlooking a full bar where you can enjoy beer, wine, and cocktails. It’s a perfect spot for casual meals or special celebrations.

What to Order
Now, let’s get to the food! During my visit, I tried a variety of dishes, and everything was absolutely amazing.

  • Shanghainese Soup Dumplings: These dumplings were the highlight of my meal. They’re delicate, perfectly steamed, and bursting with flavorful broth. They’re definitely a must-try!
  • Beef Ho Fun: A savory stir-fry with tender slices of beef and thick rice noodles—this dish was flavorful and comforting.
  • Roast Pork Bao Bun: Soft, pillowy buns filled with juicy roast pork. Every bite was a burst of flavor!
  • Diced Chicken with Chili Pepper: If you like a little spice, this dish is for you! The chicken was perfectly cooked and packed with heat from the chili peppers.

New Additions: Beer & Wine!
One of the most exciting updates is that Dim Sum Garden is now serving beer and wine at their new location! Whether you’re in the mood for a cold beer to pair with your dumplings or a glass of wine to complement your meal, they’ve got you covered. This makes the dining experience even better, especially with their spacious new setup and cozy balcony overlooking the bar.

Why You Should Visit
Whether you’re a dim sum fan or a newcomer to Shanghai-style dishes, Dim Sum Garden is a must-visit spot in Philadelphia. Their commitment to using fresh ingredients and traditional recipes shines through in every bite. Plus, with the new, larger space and the addition of beer and wine, it’s the perfect spot for a casual meal with friends or a family gathering.

So next time you’re in the mood for some of the best dumplings in Philly, head to Dim Sum Garden at 1024 Race St. You won’t be disappointed!

Dim Sum Garden
Location: 1024 Race St., Philadelphia, PA
Specialty: Shanghainese Soup Dumplings, Shanghai-style dim sum
New Additions: Beer, Wine, Cocktails

DimSumGarden #PhillyFood #ShanghaiCuisine #SoupDumplings #ChinatownEats #NewLocation #FoodieAdventures

Again, in 2024, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2024. Truly appreciate everyone who voted for us. We would be thrilled if you voted for us again in 2025. 

As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

http://www.bluejeanfood.com/smallbitesradio

#foodradioshowphiladelphia

#FoodRadioShowSouthJersey

#tophospitalityshow

#foodradio

#foodradioshow

#topphiladelphialifestyle

#toplisted

#bestfood

#bestpodcast

#bestofphilly

#bestphillyblog

#bestfoodfeed

#bestphillyartsentertainment

#metrophillybest

Abi Marquez, aka the “Lumpia Queen” Small Bites Radio Special Segment

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-24 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper Best of Philadelphia Arts & Entertainment in 2023 and 2024. This special segment again brings some of the biggest names in the food and entertainment industry!!!

🎉 Tune in to this Special Episode with the Lumpia Queen on Small Bites Radio!** 🎉 We’re thrilled to announce a special episode featuring the amazing Abi Marquez, aka the “Lumpia Queen,” at 12:25 of the episode!

🌟 At just 24 years old, Abi has taken the culinary world by storm, transforming the traditional lumpia into a global sensation. Whether it’s s’mores, California maki, or the beloved pork sinigang, she proves that anything can be wrapped in a lumpia! 🍽️

✨ With her impressive accolades—including Forbes 30 Under 30, a James Beard nomination, and being crowned TikTok’s Creator of the Year for Food—Abi has garnered millions of followers worldwide. Her fun and creative recipes celebrate Filipino culture and community, inspiring food lovers everywhere. Abi has collaborated with major names like Saweetie, Uncle Roger, Michelin-starred chef Kevin Lee, and renowned chef Andre Rush. Recently, she teamed up with Kiwi chef Andy Hearnden, popularly known as Andy Cooks, for a delightful cooking session where they prepared sinigang and dynamite lumpia together. This collaboration not only showcases her culinary creativity but also emphasizes the joy of sharing food and culture across borders.

In this special episode, you’ll hear about Abi’s incredible journey, her viral hit “Peach Mango Lumpia” (which has over 31 million views), and what’s on the horizon for her this year. Plus, get a sneak peek into her upcoming content and projects that her millions of fans can look forward to! 🌍❤️ Don’t miss Abi Marquez on this special episode of Small Bites Radio at 12:25! 🎙️ You won’t want to miss the insights and inspiration from this culinary queen!

#LumpiaQueen #AbiMarquez #SmallBitesRadio #FilipinoCuisine #Foodie #CulinaryArtist #TuneIn #Collaboration #AndyCooks

Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.

You say you STILL NEED MORE!!! The Small Bites team consists of many segment producers and correspondents. Expect culinary tips and events from celebrity Chef Barbie Marshall who was awarded the title of Pennsylvania’s most influential chef by Cooking Light Magazine, Season 10 Hell’s Kitchen Finalist and appeared on Season 17 Hell’s Kitchen All Stars. You’ll be provided with latest food news and happenings from John Howard-Fusco who has been featured in the Courier-Post South Jersey (a Gannett newspaper), as a contributor for NJ Monthly Magazine, and a New York Times recognized blogger for Eating in South Jersey. The latest trends and food concepts from Chef Beth Esposito the Chef/Owner of Pink Garlic Private Events and Butcher’s Pantry in the Reading Terminal Market and has been spotlighted on The Rachael Ray Show, The Food Network programming, multiple appearances on Fox 29 Good Day, and many more television and radio outlets. Enjoy a funny joke from legendary joke teller Jackie “The Joke Man” Martling, the former head writer for “The Howard Stern Show”. Last but not least we also have freelance writer William Knowles, the personality behind “Around Town” for Bluejeanfood.com doing coverage and blog posts about events.

As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

Small Bites Radio Show

#foodradioshowphiladelphia #FoodRadioShowSouthJersey #tophospitalityshow #foodradio #foodradioshow #topphiladelphialifestyle #toplisted #bestfood #bestpodcast #bestofphilly #bestphillyblog #bestfoodfeed #bestphillyartsentertainment #metrophillybest

La Morelense Plus – Oaklyn, NJ

La Morelense Plus – Oaklyn, NJ

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-24 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.

Welcome to a flavorful journey through La Morelense Plus, nestled in the heart of Oaklyn, New Jersey, where every dish is a testament to the vibrant tapestry of Mexican street food culture.When you arrive,, you’re greeted by the tantalizing aromas of spices and the promise of an authentic gastronomic adventure.

La Morelense Plus is more than just an ice cream shop; it’s a celebration of tradition and community. With a menu brimming with authentic Mexican street snacks, ice cream, spicy fruits, water ice, and more, every bite here tells a story of heritage and flavor.

Let’s dive into the menu, shall we? Start your journey with their signature street snacks. From Piping hot elotes slathered in tangy mayo, cheese, and chili powder, each bite is a symphony of textures and flavors. Now, let’s talk about their ice cream. Oh, where do I begin? Creamy, decadent, and bursting with flavor, their ice cream selection is a dessert lover’s dream come true. From traditional favorites like creamy vanilla and indulgent chocolate to exotic delights like mango, there’s a scoop for every palate. I tried the Chocolate Abuelita topped with marshmallow. It had all the notes you would expect from the original version of milk, unsweetened cocoa powder, vanilla extract, cinnamon, chili powder, and a little bittersweet chocolate in an ice cream form. 

Did I mention the spicy fruits? Dive into a refreshing cup of freshly diced mango, pineapple, or watermelon, sprinkled with zesty chili powder and a squeeze of lime. It’s a flavor explosion that’ll leave your taste buds tingling for more.

But perhaps what sets La Morelense Plus apart is its Instagram-worthy surroundings. From the colorful murals adorning the walls to the vibrant atmosphere buzzing with laughter and chatter, every corner of this eatery is a feast for the eyes. So don’t forget to snap a few photos for your social media feed before diving into your delicious meal.

La Morelense Plus is an experience. With its authentic flavors, welcoming atmosphere, and vibrant surroundings, it’s a culinary journey you won’t soon forget. So gather your friends, bring your appetite, and get ready to savor the flavors of Mexico in Oaklyn, New Jersey.

Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us. We would be thrilled if you voted for us again in 2024. Vote by clicking below:

https://bestoftheboro.secondstreetapp.com/og/3404cb77-3204-4794-a8af-46ac4a01d04b/gallery/439098138

As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

http://www.bluejeanfood.com/smallbitesradio

#foodradioshowphiladelphia

#FoodRadioShowSouthJersey

#tophospitalityshow

#foodradio

#foodradioshow

#topphiladelphialifestyle

#toplisted

#bestfood

#bestpodcast

#bestofphilly

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#metrophillybest

Small Bites Radio Episode 184

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Small Bites Radio – Episode 184

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-24 Best of Philadelphia Arts & Entertainment, and WINNER of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment. Our latest show is so big it is 3 hours long with some of the biggest names in the food and entertainment industry!!!

We were thrilled to chat at 01:49:23 of the episode with Anthony Gargano of PHLY Sports and ‘The Anthony Gargano Show’. A legend in Philly’s sports and culture landscape, Anthony “The Cuz” Gargano made his triumphant return to the Philly sports talk landscape again exclusively on PHLY Sports. We chatted about stadium food,  East Greenwich Little League fresh cut fries, moving to a fully digital platform and much more.

Had lots of fun at 44:45 of the episode with Lisa Lucas and Debrianna Mansini, known for their work in Hollywood’s entertainment industry, co-host Corona Kitchen, a weekly Facebook Live and YouTube cooking show. Lisa Lucas is a professional writer/producer/actor who has worked on over 37 TV series including The Bachelor on ABC, Work of Art on Bravo and Emmy winning My 1st Time on NBC. Debrianna Mansini is an actor, writer, and activist known for her role as Fran in AMC’s Breaking Bad and Better Call Saul, and playing opposite Oscar winner Jeff Bridges in Crazy Heart. These dynamic women have recently released a captivating cookbook, ‘That Time We Ate Our Feelings’ from Apollo Publishers.The book celebrates the bond between food and friendship.This quirky, hands-on volume features original recipes for all meals of the day, plus snacks, side dishes, cocktails and mocktails, and options for vegans, vegetarians, gluten-free, and dairy-free diets.

Enjoyed talking to Chris Harrop the General Manager of The Morris. Restaurant and Klara Ladyzhensky the Assistant Manager of The Morris. Restaurant at 01:19:20 of the episode. The Morris Restaurant rebranded and reopened its doors in 2023 after closing during Covid. It was previously known as “The M. Restaurant”. The restaurant is attached to The Morris House Hotel, a hotel, wedding/event venue, and historical landmark. It’s completely new ownership and they have no affiliation with The M. The Morris. Restaurant serves classic American fare and handmade craft cocktails. Guests can dine in their newly renovated dining room, or the outdoor heated courtyard that doubles as an event space. They are well known at The Morris Restaurant for their weekend Brunch service. Some of the brunch menu highlights are Find the Bottom Mimosas: finish your first bottle of champagne, and the second is on the house! A savory hit is the Eggs “Bennies” with toasted english muffin, pork roll, poached eggs, and hollandaise sauce. A sweet hit is the French Toast with thick cut brioche, cinnamon batter, whipped cream, blueberries, and maple syrup.

At 21:50 of the episode a great new opening talking to Rey Reynosa of Mamajuana Café Philly. Mamajuana Café, located at 1000-1032 Frankford Avenue is 10,000 square feet and consists of 350 seats in the dining area, plus 30 bar seats and a patio that will seat 60 people to be opened in time for summer. They are known for their mouth-watering Latino cuisine, Mamajuana Cafe boasts an array of dishes that celebrate the vibrant flavors of the Caribbean, Hispanic, and South American culinary heritage. From scratch-made sauces that evoke the essence of the Dominican Republic to Colombia, each plate is a testament to their unwavering commitment to authenticity and quality. The menu, carefully curated by Executive Chef Alexis Rosario, who has been with Mamajuana Café for over 15 years, and Chef Jose Zarazuela.

Then at 02:06:15 of the episode Michelle Miller and Molly Kiriacoulacos really ‘grew’ on us discussing The Ground Rittenhouse. The Ground Coffee, Plants, & Gifts opened their first location, nestled in Olde Kensington, and it swiftly became a local favorite, with now a second location in Rittenhouse Square and they open its doors in spring 2024. Philadelphia’s coffee and bubble tea scene is about to get a lush addition with a new gorgeous plant-filled cafe in the heart of Center City. Long-time friends and business partners Michelle Miller and Molly Kiriacoulacos new Center City local based coffee shop, bubble tea cafe, plant store and gift shop is double the size of their first location, with room for an even larger selection of curated food, drink and plant offerings. The 1,500 square feet space was transformed from top to bottom into an urban oasis with features that include a refinished coffee and espresso bar, eclectic and comfy cafe seating, unique new interactive bubble booth, Parisian vibes and a hand-painted wall mural of Rittenhouse Square. For the beverage program, patrons will find exclusive locally roasted beans, a brand new house roast “The Botanist,” an expanded bubble tea program and whimsical seasonal specialty offerings. From the kitchen, look for a selection of fresh French sweet and savory flaky pastries, unique breakfast sandwiches and the famous Croffle (South Korean treat that brings together a French Croissant and a Belgian Waffle). For plants, look for everything from petite succulents to trailing vines to statement-making fiddle leaf figs and monsteras – in every size and variety. The Ground soft opened on Earth Day as a nod to its dedication to sustainability.

Another recent opening we discuss is at 02:25:35 of the episode is with Richie Romero the Partner- Chief Hospitality Officer at Simplevenue and talked about Sushi by Boū is presented by simplevenue, a NYC-based hospitality group specializing in micro restaurants, and in bringing incredible concepts to underutilized spaces across the country. The company is led by Founders Michael Sinensky and Erika London, alongside newly appointed Partner and Chief Hospitality Officer Richie Romero. Its flagship brand Sushi by Boū changed the sushi counter experience in America, it offers a modern take on the classic old-school sushi counter, providing a glimpse at the hustle and bustle of Japan’s food culture, combined with a truly unique, personalized culinary experience. To date, there are currently 16 locations for Sushi by Boū in New York, New Jersey, Chicago, Florida, Puerto Rico and now Philadelphia too! Fishtown guests will enjoy ambiance inspired by the Hip Hop Era of the 90s, with graffiti covered walls, dozens of suspended vinyls overhead, playlights dedicated to the best of 90s Hip Hop and murals of Philadelphia and Philadelphia Hip Hop legends.

Last, but certainly not last at 02:49:30 of the episode,  Sam Eckstein Co-Founder of Springbone Kitchen just launched a new burger concept in NYC called Springy Burgers & Fries. It’s a radically healthy take on the classic American burger joint. They’ve got grass-fed beef tallow in their deep fryer (just like McDonald’s used to do it back in the day!) and of course their beef is 100% grass-fed; even their burger buns are gluten free. The concept is an offshoot of their first restaurant venture, Springbone Kitchen, which was an early leader in the bone broth movement. They now have 8 Springbone locations around the NYC area which are doing amazing. They used to serve a burger at their original location which was insanely popular, but they realized that to do anything well in this business you need to be a specialist. So they axed the burger and hoped to come back and do it right one day. Well that day is now!

Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us. We would be thrilled if you voted for us again in 2024. Vote by clicking below:

https://bestoftheboro.secondstreetapp.com/og/3404cb77-3204-4794-a8af-46ac4a01d04b/gallery/439098138

You say you STILL NEED MORE!!! The Small Bites team consists of many segment producers and correspondents. Expect culinary tips and events from celebrity Chef Barbie Marshall who was awarded the title of Pennsylvania’s most influential chef by Cooking Light Magazine, Season 10 Hell’s Kitchen Finalist and appeared on Season 17 Hell’s Kitchen All Stars. You’ll be provided with latest food news and happenings from John Howard-Fusco who has been featured in the Courier-Post South Jersey (a Gannett newspaper), as a contributor for NJ Monthly Magazine, and a New York Times recognized blogger for Eating in South Jersey. The latest trends and food concepts from Chef Beth Esposito the Chef/Owner of Pink Garlic Private Events and Butcher’s Pantry in the Reading Terminal Market and has been spotlighted on The Rachael Ray Show, The Food Network programming, multiple appearances on Fox 29 Good Day, and many more television and radio outlets. Enjoy a funny joke from legendary joke teller Jackie “The Joke Man” Martling, the former head writer for “The Howard Stern Show”. Last but not least we also have freelance writer William Knowles, the personality behind “Around Town” for Bluejeanfood.com doing coverage and blog posts about events.

As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

www.bluejeanfood.com/smallbitesradio

#foodradioshowphiladelphia

#FoodRadioShowSouthJersey

#tophospitalityshow

#foodradio

#foodradioshow

#topphiladelphialifestyle

#toplisted

#bestfood

#bestpodcast

#bestofphilly

#bestphillyblog

#bestfoodfeed

#bestphillyartsentertainment

#metrophillybest

Small Bites Radio – Episode 184

Prunella by Michael Schulson – Philadelphia, PA

Prunella by Michael Schulson – Philadelphia, PA

Small Bites Radio has been named Top Hospitality Shows on the Planet from 2020 – 2024, #Bluejeanfood.com named Top Philadelphia Best Philadelphia Lifestyle Blogs and Websites from 2021-2024, Best Philly Food Blogs and Websites 2023-24, Top 25 Philly Food RSS Feeds in 2024, nominated by Metro Philly Newspaper 2022-23 Best of Philadelphia Arts & Entertainment, and winner of Metro Philly Newspaper 2023 Best of Philadelphia Arts & Entertainment.

Dining at Prunella by Michael Schulson is a transcendental experience that elevates the senses and delights the palate in the heart of Midtown Village Philadelphia. Nestled on the corner of 13th and Sansom, Prunella beckons with its effortlessly chic ambiance and captivating charm.

As you step into Prunella, you are greeted by a stunning white marble-topped bar, a true masterpiece that sets the stage for an unforgettable culinary journey. Lush greenery and an iconic photo wall add to the restaurant’s allure, creating a space that is both casual and energetically vibrant.

The menu at Prunella is a symphony of flavors, offering an elevated take on American-style pizza that is sure to tantalize even the most discerning taste buds. Drawing inspiration from the floor-to-ceiling windows that flood the space with natural light, the culinary creations showcase the freshest seasonal ingredients, resulting in small plates and fresh pasta dishes that are as visually stunning as they are delicious.

One cannot talk about Prunella without mentioning its signature wine and beer list, expertly curated to complement the light and airy ambiance of the restaurant. Thoughtfully crafted cocktails add an extra layer of sophistication to the dining experience, providing the perfect accompaniment to each exquisite dish.

During my visit to Prunella, I had the pleasure of indulging in a culinary adventure that included the unforgettable Cheesy Parisi pizza. The name alone evokes a sense of whimsy and delight, and the taste surpassed all expectations. Each bite was a symphony of flavors, with garlic-infused mozzarella and tangy tomato sauce perfectly complementing each other to create a truly unforgettable culinary masterpiece.

In addition to the Cheesy Parisi, I also had the pleasure of sampling the White Claw pizza, featuring a delightful combination of mozzarella, roasted garlic, and basil, as well as the Big Nick pizza, with its rich porcini crema, earthy mushrooms, and creamy burrata. The Queen Bee pizza, adorned with spicy hot coppa, provolone, and drizzled with tantalizing hot honey, was a true revelation.

Overall, dining at Prunella by Michael Schulson is an experience that transcends the ordinary, offering a perfect fusion of culinary excellence, impeccable service, and stylish ambiance. Whether you’re a seasoned food enthusiast or simply looking for an unforgettable dining experience, Prunella is sure to leave a lasting impression that will keep you coming back for more.

Again, in 2023, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com was blown away by winning the Best of the Best in the Philadelphia Region Arts & Entertainment category out of 80,000 votes tallied in total through Metro Philly’s Best of Philadelphia for 2023. Truly appreciate everyone who voted for us.

As usual don’t forget to listen to the #1 listed “Food Radio Show Philadelphia” and the #1 listed “Food Radio Show South Jersey” Small Bites Radio. For a list of guests who have appeared on the show and more information click below:

http://www.bluejeanfood.com/smallbitesradio

#foodradioshowphiladelphia

#FoodRadioShowSouthJersey

#tophospitalityshow

#foodradio

#foodradioshow

#topphiladelphialifestyle

#toplisted

#bestfood

#bestpodcast

#bestofphilly

#bestphillyblog

#bestfoodfeed

#bestphillyartsentertainment

#metrophillybest

Italian South Jersey Style

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Arugula, Sewell NJ

http://arugularestaurant.net/

04-07-2012

Transforming a space previously held by a Mexican restaurant into a modern Italian restaurant is no easy task. Chefs Nicholas Tomasetto and Stefano Gervas have settled into the former space occupied by San Miguel quite nicely by creating a sleek and hip feel felt immediately upon stepping foot into Arugula. It is not perfect though, as I have a major complaint about the décor. The area in question is the design at the front of the restaurant where tables for two are present that gives Arugula a furniture style befitting 0001 Cemetery Lane where the Addams Family resides. Gomez and Morticia would be the only two people who could reasonably sit at these odd and quirky chairs for dinner. Thankfully coming with three other patrons, the Bluejeanfoodcritic was saved from the possible embarrassment and seated at a regular table, but I could not stop looking at this abnormality.

I started the evening with two appetizers, the Fritto Misto and Blue Bay Mussels. The Fritto Misto was good, not great, and certainly not worth fourteen dollars. At fourteen dollars a restaurant is pushing the envelope into entrée prices, and this is not easily forgivable unless the appetizer creates an unforgettable experience which this dish did not. Fritto Misto advertised to include zucchini, shrimp, and calamari. I will start by saying the shrimp included were perfectly cooked and generous in size, but in contrast the zucchini was practically nonexistent with only three microscopic slices put on top of the dish, while the calamari was rubbery and overcooked. Arugula saved itself once the Blue Bay Mussels arrived though. The Blue Bay Mussels not only changed my mood after the disappointing Fritto Misto, it had me do an about-face and is so good it exalted Arugula into a culinary contender. The portion size of mussels was glorious, while providing a perfectly balanced and slightly spicy broth that was enjoyed so thoroughly, it took sopping up two servings of Italian bread in the broth until not a drop of broth was left. YUM! FYI – picture below I could not wait to eat before the picture was taken, so this was not exactly how it came.

Apps at Arugula

Unfortunately this extreme high did not last long once my main dish was served.  Ordered was the grilled scallop on top of a short rib infused risotto. The scallops were good, but I was extremely disappointed having received only three tiny scallops on a twenty-four dollar entrée. The small dollop of short rib infused risotto did nothing to improve its chance of redemption either. The short rib was bland tasting, while the risotto was overcooked as well. This was too bad as after the Blue Bay Mussels, I wanted to fall in love with Arugula, not just like it.

Main Course

The problems experienced at Arugula are in sloppy or rushed preparation of the meal, and easily fixed if they can focus on their style and execution. I really believe their vision of a modern Italian restaurant is easily attainable and almost all of the elements to achieve this goal are present. They are just missing that “IT” factor right now, and if they can find “IT” they will become dangerous to the bottom line of other food establishments. Once “IT” is obtained they will become the oasis in a desert of unoriginal restaurant choices in the surrounding area they serve. Maybe one day when the waiter walks up to the odd chairs at the front of the establishment, Cousin Itt will be seated there with the answer.

Do I recommend for you to go to Arugula if in the area? Yes