Wanda BYOB – Haddonfield, NJ
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The 4th Annual Haddonfield Restaurant Week was held February 28 – March 5, 2023. It seems the event is becoming more popular each year. The downtown area was hustling and bustling during our visit with most eateries packed with patrons. I visited Anthony Lipot’s restaurant Wanda BYOB. They really put out a nice selection for restaurant week and think the items could or should be put on their regular menu. I enjoyed escargot pithivier which is heritage pork, pistachios, chartreuse, burgundy snails, puffy pastry, and tomato coulis that was just a delight and something different I have never had before, Thai Red Curry Mussels kaffir lime, ginger, red curry paste, coconut milk, thai basil, and grilled bread (this was not part of the restaurant week menu, but wanted to try and it was a good choice), entree of braised pork cheeks with braised collards greens and a potato torta that was so flavorful that each bite was a delight, and the creme brulee to finish it off which was really good. Service was quick, friendly and would happily return to dine there again.
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